Public To Have Their Say On The Food System Of The Future
The British public will be able to buy environmentally friendly, healthy and affordable food under plans for a radical shake-up of the UK’s food industry….
Read more...The British public will be able to buy environmentally friendly, healthy and affordable food under plans for a radical shake-up of the UK’s food industry….
Read more...Total CO2 emissions from the UK’s brewing industry have fallen by 42% in the last decade (2008 to 2018) – a reduction of 202,952 tonnes…
Read more...The Court of Master Sommeliers has awarded its top accolade to Svetoslav Manolev, Head Sommelier at Ormer Mayfair, making him Bulgaria’s first ever Master Sommelier….
Read more...62% look up posh food terms when eating out because they can’t understand the menu! Two-thirds of diners find the meaning of words like quenelle,…
Read more...Red Oak Taverns has acquired a portfolio of 18 pubs from Wiltshire-based brewer and pub operator Wadworth & Company. The nationwide group of 179 pubs…
Read more...Britain’s restaurant numbers have fallen for the sixth quarter in a row, the new edition of the Market Growth Monitor from CGA and AlixPartners reveals….
Read more...Carlsberg UK is sponsoring a new prize within the Guild of Beer Writers Annual Awards this year, with the aim of recognising the importance of…
Read more...Teams from hotels and hospitality venues across the region compete in annual tournament to raise funds for Hospitality Action More than 150 people from Manchester’s…
Read more...CAMRA’s members from across the country have shared their recommendations on seaside pubs to visit for Water Quality Month as part of its ‘Summer of…
Read more...The UK’s largest pub and brewery company Greene King has agreed to a £4.6bn takeover by a Hong Kong-based multinational. CK Asset Holdings, will pay…
Read more...Planning permission has been granted for a stunning new hotel on Osborne Terrace. The transformational scheme will see Osborne House, an old 1970s office building…
Read more...Food delivery markets are constantly expanding, with two major online players present across Europe, shows a study from HES-SO Valais-Wallis, School of Management in Switzerland….
Read more...With the holiday getaway in full swing, and the August bank holiday a week away, global information company The NPD Group says Britain’s travel hubs…
Read more...Two Brakspear pubs in Brighton took honours in this year’s Brighton Restaurant. The Pub of the Year accolade went to the Robin Hood. The Awards…
Read more...UKHospitality has reacted with astonishment at Highland Council’s consultation on a tourist tax and called on it to avoid any measures that would threaten Scotland’s…
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