With the rapid rise in veganism in the UK over the past decade, pub owners and caterers across the board are increasingly having to cater for vegans and a lot of others demanding more vegan food options. What are the best ways for pubs to respond to the ever-increasing demand from an expanding vegan market? VegfestUK Trade – the UK’s first dedicated vegan Trade show – will provide lots of tips to do just that.
Taking place on Friday October 20th 2017 at Olympia London, this inaugural Trade show will have in store vegan versions of the likes of ice cream, pies, pizzas, beers, spirits and many other food favourites for frequent visitors to pubs, cafes and other restaurants. Make sure to check out the stalls of Yorica! and Jollyum (vegan ice cream), One Planet Pizza (vegan pizza), Clive’s Pies (vegan pies),Tyne Chease (artisan handmade vegan cheese), Ms. Cupcake (vegan cupcakes and bakery), Soupologie (vegan soups), Pudology (vegan desserts), Nush (dairy free yoghurts) Pitfield Brewery (vegan beers and ciders) and The Organic Spirits Co (vegan spirits) where you can get some delicious tasters of vegan pub food.
Relevant panel discussions not to be missed include vegan ready meals, which alcoholic drinks are vegan and which are not, how best to cater for vegans, making the most of Veganuary, what’s hot in the current vegan food trend, alongside other panels tailored not only to catering and hospitality trades, but also small business owners, retailers, healthcare professionals, bodycare and beauty trades, and media professionals.
Trade and Media professionals are welcome to register to attend the Trade show for free at www.trade.vegfest.co.uk/registration