Bellavita, the UK’s largest Italian food and wine trade Expo, has announced today that Francesco Mazzei and Theo Randall will be amongst the exceptional line-up of chefs demonstrating and discussing new food trends at this year’s Expo. Also making special appearances at the Expo will be Claudio Sadler (2 Michelin-starred restaurant Sadler in Milan), Felice Lo Basso (1 Michelin-starred Felix Lo Basso in Milan) and Davide Degiovanni (Gordon Ramsay’s Union Street Café in London) and further chefs are to be confirmed.
Taking place at the Business Design Centre in Islington from the 18-20th of June, Bellavita Expo will showcase the very best of Italian gastronomy, with some of the top chefs behind Italian cuisine taking part and other chefs still to be announced.
The chefs will be cooking on stage at the Bellavita Chef Academy throughout the Expo, demonstrating their expertise in Italian cuisine and highlighting upcoming food trends in the sector. They will also be participating in a series of industry-led set of roundtable discussions, which will focus on the cuisine’s place in the hospitality industry and how Italian food has changed in Britain throughout the years.
Aldo Mazzocco, CEO of Bellavita, said “Our chef line-up is looking really exciting with talented and entertaining chefs from the UK and Italy each bringing distinctive insight into contemporary Italian cuisine. The Chef Academy stage is set to be an incredibly vibrant element in the Bellavito Expo experience.”
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