Caterer, Licensee & Hotelier News includes a number of regular editorial features, in addition to informative news items relevant to the industry.
For advertisers we aim to ensure that your message is delivered within the relevant editorial section to ensure the best possible response from our readers.
These include:
- REFURBISHMENT – all aspects of interior design, furniture, flooring, equipment and more.
- OUTDOOR LEISURE – focusing on all aspects of outdoor catering and spaces, including garden furniture, barbecues, canopies and more.
- HEALTH, HYGIENE & SAFETY – dealing with cleaning and safety equipment for commercial businesses.
- HOSPITALITY TECHNOLOGY – advice on all aspects of EPoS, IT, management and software packages.
- PROPERTY AND PROFESSIONAL – all aspects of buying selling businesses, legal & accountancy advice, funding, insurance, and legislation compliance.
In addition, we also run specialist features focusing on particular areas. The upcoming features are as follows:
JANUARY / FEBRUARY 2021
- Beverage Systems
- Breakfast Ideas
- Cleaning, Hygiene & Infection Control
- Cooking Wines & Stocks
- Craft Beers
- Design & Refit
- Energy Solutions
- Expo Cornwall Preview
- Guest Room Supplies
- Hospitality TV
- Laundry Solutions
- Microwave, Combi and Convection Ovens
- Spirits & Mixers
MARCH / APRIL 2021
- Cleaning, Hygiene & Infection Control
- Drinks Dispense
- Food Hygiene and Temperature Monitoring
- Fryers & Grills
- Hospitality Technology
- Hot Beverages
- Liqueurs & Cocktails
- Outdoor Leisure
- Premium Beers & Lagers
- Refurbishment
- Snack & Convenience Foods
- Uniforms & Workwear
- Warewashing
MAY / JUNE 2021
- Cellar Cooling
- Cider Report
- Cleaning, Hygiene & Infection Control
- Cooking Ranges
- Ice Machines
- International Drinks Expo Preview
- Refrigeration
- Refurbishment
- Soft Drinks & Mineral Waters
- Outdoor Leisure
- Source Trade Show Preview
- Spirits & Mixers
- Washroom Hygiene
JULY / AUGUST 2021
- Alfresco Dining
- BFFF Awards
- Children’s Menus
- Cleaning, Hygiene & Infection Control
- Fish & Seafood
- Food Hygiene & Temperature Monitoring
- Hospitality Technology
- Laundry Solutions
- Premium Beers & Lagers
- Refrigeration
- Uniforms & Workwear
- Waste Management and Grease Management
- Whisky & Rum
SEPTEMBER / OCTOBER 2021
- Alfresco Dining
- Bar & Cellar
- Cleaning, Hygiene & Infection Control
- Dark Spirits & Mixers
- Festive Ordering
- Halloween & Bonfire Night
- Hospitality TV
- Hot Beverages
- Independent Hotel Show Preview
- Poultry & Game
- Refurbishment
- Restaurant Show Preview
- Soups, Stocks and Sauces
NOVEMBER / DECEMBER 2021
- Cleaning, Hygiene & Infection Control
- Commercial Insurance
- Drinks Dispense
- Dry January
- Education & Training
- Festive Ordering
- Herbs, Spices & Seasonings
- Hospitality Technology
- Microwave, Combi and Convection Ovens
- Laundry Solutions
- Premium Beers & Lagers
- Snack & Convenience Foods
- Soft Drinks & Mineral Waters
- Uniforms & Workwear
The 2021 Features List is also available to download in PDF format. Please click here.