All the latest news, products and developments for pubs, restaurants, hotels and the catering and hospitality industry.
Lockdown due to Covid-19 has cast London hospitality a staggering £2.3 billion between the months of March and June according to research from the Centre for Economics and Business Research (CEBR).
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Government and ExCeL London confirm dates for 2021
Exhibitors booked into the ‘Hotel, Restaurant & Catering Show’ (HRC) next year (22nd – 24th March 2021), have been sharing their delight on the
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Trade association backs Local Government Association call for continued grant support for businesses damaged by lockdown
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Two Glasgow pubs are benefiting from upgrades into top quality community locals as part of a £1.04 million investment in Scotland’s West Central Belt pubs by Heineken-owned Star Pubs & Bars during 2020.
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There are no current plans to close down pubs, bars and restaurants and order people off the streets, a government minister has said.
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The announcement is the latest in a line of initiatives aimed at supporting the foodservice industry
Nestlé Professional has announced two million pounds’ worth of products is set to be given away to support independent customers reopening their businesses following lockdown.
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19th September – 4th October 2020
British Food Fortnight, now in its 19th year and organised by Love British Food, the biggest annual, national celebration of British food and drink, takes place this year between September 19 and October 4 celebrating the very best that is in British!
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The UK Government has confirmed that that three special grants created to help businesses including the hospitality sector which has been the hardest hit with the impact of Covid-19 will close on August 28.
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Celebrity chef pens the foreword for CAMRA’s iconic Good Beer Guide 2021
Michelin-starred chef Tom Kerridge has thrown his support behind the Great British pub, penning the foreword for CAMRA’s Good Beer Guide 2021, which is set to be released on 29 October 2020.
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Sanitiser confused with condiment, implementation of ‘slip roads’ in one way systems and bouncers becoming welcomers are among cultural changes in pubs, restaurants and bars.
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Diners across the UK will from today (August 3) be able to enjoy half-price meals throughout August from Monday, as part of a government scheme aimed at boosting restaurants and pubs post-lockdown.
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This Friday (31 July) the brand new, 240-seater outdoor, covered food court, will open to the public, bringing a wide variety of the area’s favourite cafes and restaurants together under one virtual roof.
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Azzurri Group, operator of the ASK Italian and Zizzi restaurant chains and Coco di Mama food-to-go outlets, has been sold out of administration to TowerBrook Capital Partners in a deal which will see around 225 of the Group’s sites continue to operate.Save
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EFRA Committee report identifies impact of COVID-19 on supply chain business and recommends Government support
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Managed pub, bar and restaurant groups are still trading well below pre-COVID norms, but are seeing a steady improvement in sales as more sites reopen across the country.
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