All the latest news, products and developments for pubs, restaurants, hotels and the catering and hospitality industry.
UK hospitality charity Springboard has surveyed 15 of the UK’s biggest hospitality employers with a combined workforce of 103,500, to understand their recruitment concerns ahead of the reopening
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A LEADING North East venue is celebrating being listed in the top 10 percent of hotels worldwide, ahead of reopening for overnight stays.
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The British Beer & Pub Association has today revealed that on Monday 17th May an estimated 45,000 pubs will reopen, serving approximately 3 million pints.
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English pubs may have re-opened for outdoor drinks on 12 April, but it was only when the rain eased the following week that we saw a spike in pub visits, according to research* revealed today.
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Pub and restaurant owners are both ‘excited and anxious’ about reopening their doors on Monday, welcoming some ‘normality’ but uncertain about the recovery from the pandemic.
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Managed pub and restaurant groups recorded a 26% drop in like-for-like sales in April compared to the same month in 2019, the latest edition of the Coffer CGA Business Tracker shows.
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Up to 75% of night-time venues are facing bankruptcy without a solution to the £2.5bn rent crisis, the Night Time Industries Association (NTIA) has warned the government
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Hotels have weathered the pandemic storm well with support from lenders, with a bounce back of trade expected, although for some this may take three to four years to achieve.
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Men and younger people will be leading the charge back to the pub as lockdown restrictions ease from Monday.
Over a third of respondents (36%) in a new survey say they will visit the pub next week, rising to 43% of men and 52% of all 18-34 year olds.
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City centre hotels must change their route to market to help secure a greater share of pent-up demand says RSM.
The predicted sustained increase in consumer spending over the coming months will see country and coastal
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PizzaExpress is excited to throw open the doors of 347 of its pizzerias on 17th May, ready to give even more pizza lovers their fix of American Hots, Sloppy Giuseppes, Fiorentinas and more!
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With lockdown restrictions continuing to ease across the UK, new research from Barclaycard Payments finds that SMEs predict a 9.8 per cent rise in revenue this quarter compared to Q1 2021
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As the UK hospitality industry prepares for its full reopening this month, the sector must focus on providing workers with greater career growth opportunities and workplace training to attract
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Calories will be labelled on menus and food labels in out-of-home food businesses from April 2022, the government has announced.
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PUB22 will take place as part of Hotel, Restaurant & Catering (HRC) when the event returns to ExCeL London in March next year, organiser Montgomery Group has announced.
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