Pizza: A Story As Old As Thyme
Mission Mars, known for their Mancunian music venues Albert Hall, Albert’s Schloss, and their northern pizza brand Rudy’s, began their southern expansion by opening their
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Hospitality Technology
Keeping Food Hot? We Have All The Answers
First of all, you will want one of our world beating Kanga boxes and a Carbon Heater. You can then keep food hot indefinitely and
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SMART FLOW Partners With The Harbour Hotel Group For A Nationwide Rollout To Reduce Their Water Consumption
Harbour Hotels is on a mission to reduce their water footprint and improve water sustainability after selecting SMART FLOW to install its water monitoring technology
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Changes to NICs Will Help to Fill Hospitality Shifts
Recent increases in the National Insurance threshold and National Living Wage should help hospitality businesses to fill some of the gaps in their staff rotas,
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Food Waste Dryer Slashes Waste Disposal Costs
The Eco-Smart Food Waste Dryer is taking the country by storm, saving catering and hospitality owners up to 80% in food waste disposal costs. With
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Microsave – Every Commercial Microwave Should Have It!
In most hospitality businesses the commercial microwave oven has become a useful tool. In most kitchens the interior (cavity) of microwaves can suffer from splashes
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How to Manage Energy Costs and Demonstrate Green Credentials
By Kerry Maisey, Head of Smart Metering at SSE Energy Solutions (www.sseenergysolutions.co.uk)
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The Next Generation Hotel Booking Platform Turn Lookers into Bookers with Style
Travel during the pandemic has changed, with guests now increasingly likely to directly book via a hotel’s website. Consequently, an advanced booking engine that boasts
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New Labour Scheduling Tool To Juggle Student’s Working Hours
Across the country, many towns or cities depend on a level of student labour across a number of sectors, particularly hospitality. As operators gear up
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HOTMIXPRO EASY : The EASY way to MIX and BLEND, HOT or COLD.
Having introduced the Thermal Mixing concept to the UK many years ago, the Barbel brand has been recognised and highly regarded throughout the professional kitchen
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Three Ways to Use Technology to Enhance the Customer Experience and Boost Your Sales
Scott Muncaster, Managing Director at Adactus (www.adactus.co.uk), explains how to use the latest in technology to enhance your customer experience and build a long-lasting relationship
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HOP Software
As experienced hoteliers, we have hands-on experience in the hospitality industry. We understand the daily challenges and the pain points. That’s why we created Hop
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Duchy Cash Systems
Supplying Cornwall and Devon, Duchy Cash Systems is a provider of premium EPOS solutions for the hospitality sector – pubs, restaurants, hotels and nightclubs. Each
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Keeping Food Hot? We Have All The Answers
First of all, you will want one of our world beating Kanga boxes and a Carbon Heater. You can then keep food hot indefinitely and
Read more...
Cornwall Scale & Equipment Ltd
Established in 1975, Cornwall Scale & Equipment Ltd are now one of the largest Suppliers of Cash Registers and Electronic Scales in the South West
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