Logicall Wireless Solutions – Temperature Monitoring
Manual temperature checks are costly, time-consuming, and prone to error. Staff need to take readings regularly, log them accurately, and spot potential issues before they…
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Food Safety
Health Agency Confirms National Salmonella Outbreak Linked To Eating Out, With Imported Eggs Under Scrutiny
The UK Health Security Agency (UKHSA) has confirmed a national outbreak of salmonella poisoning that has claimed one life and left hundreds of people unwell…
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Efficient Labelling Allows You To Focus On Food, Not Faults
Brother UK’s trusted labelling solutions have long helped restaurants, hotels, and caterers take control of stock rotation — delivering consistency, compliance, and cost-savings through intuitive technology that’s quick to learn and makes a measurable impact.
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Versatile Food Order, Label and Receipt Printing from Star Micronics
Given the rise in multichannel ordering in recent years we are seeing growing demand for customer collection and third-party delivery, resulting in the need for…
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Compliance at Your Fingertips with PREPsafe
PREPsafe Food Labels (est 2004) manufacturers and distributes innovative food label equipment and consumables for the restaurant and food industry. The PREPPY App and the…
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How Wireless Monitoring Protects Food Integrity
By Jason Webb, managing director, Electronic Temperature Instruments Ltd (www.etiltd.com) In commercial kitchens, precise temperature control is the cornerstone of food safety. Even minor deviations…
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FSA Launches Allergen Labelling Consultation For Out-Of-Home Sector
The FSA is seeking views on new guidance for providing allergen information for people when eating out. The consultation comes after extensive engagement with consumers,…
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CIEH Respond To Investigation Connecting The Rise Of Foodborne Illness To Delays In Food Hygiene Inspections
In light of the steady rise of foodborne illnesses over the past two years, and the BBC’s recent findings connecting this to the delays in…
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