Pub and Bar News - Catering and Hospitality News Publication
A team from the Brakspear head office in Henley completed the Thames Path Challenge over the weekend, finishing their 100km continuous walk in Henley ...
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Latest News
JD Wetherspoon Reports Like-For-Like Sales Increase Of 6.5%
JD Wetherspoon saw like-for-like sales increase by 6.5% in the year to 28 July 2019, with revenue reaching £1.8b. Profits before tax and exceptional ...
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Opentable Revamps App For A More Personalised Experience
Enables app users to discover new dining experiences through personalised and relevant recommendations based on their tastes OpenTable has revamped its app experience to showcase ...
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Slash Red Tape To Unleash Hospitality’s Productivity Powerhouse
Productivity levels in hospitality are healthy and improving, but businesses continue to be held back by red tape, according to a report published by UKHospitality and CGA today. ...
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Free RSSL Seminar – Allergens: Protecting your Customers and your Business
Free RSSL Seminar for Food Operators Selling Food Loose and PPDS Allergens: Protecting your Customers and your Business Wednesday 2 October, Reading Food allergies ...
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London Pub Bans Beef From Menu After Amazon Fires
Landlord Richard Bell of the three stags in Kennington London is taking beef off the menu in protest at the fires ravaging the Amazon ...
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Licensed Market Offers Mixed Opportunities Says Report
Overall, investor appetite for UK Alternatives remains incredibly high, with the licensed sector offering a range of opportunities for investors and operators across pubs, ...
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Registrations Open For Nestle Professional® Toque d’Or® 2020
Registrations for the prestigious 2020 Nestle Professional® Toque d’Or® competition for aspiring hospitality professionals will open 19th September 2019. Now in its 32nd year, ...
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Slash Red Tape To Unleash Hospitality’s Productivity Powerhouse, Says Sector Report
Productivity levels in hospitality are healthy and improving, but businesses continue to be held back by red tape, according to a report published by ...
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Wetherspoon Pubs To Reduce Prices On Tax Equality Day
Wetherspoon pubs will be cutting the price of all food and drink by 7.5 per cent on Thursday September 19. The company’s pubs in ...
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Products and Services
Professional Comment
Working ON the Business, Rather Than IN the Business
It is not unusual for business owners in the hospitality and leisure sector to struggle with finding time to consider their strategic approach and ...
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How Restaurant Operators Should React To Amazon’s Latest Move
By Nick Hucker, CEO, Preoday Amazon is working its way into multiple industries and dominating every field it enters. Recently it announced that it ...
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Seven Ways Out-Of-Home Eating And Drinking Has Changed In 2019
The first half of 2019 has seen huge turbulence in the pub, bar and restaurant sectors. In a session at UKHospitality’s Summer Conference last week, CGA’s group chief ...
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Service With(out) a Smile? What Small Businesses Can Do For Staff Mental Health
The mental health and wellbeing of workers in the hospitality sector is not in a good state. At the Royal Society for Public Health ...
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Features
Are You Ready for An “Ice Little Earner”?
What can we say about the ice machine that hasn’t already been said? Well, an ice making machine is almost a necessity for nearly ...
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“Sunny Side Up”- Reaping the Benefits of Breakfast
“Never work before breakfast, if you have to work before breakfast eat your breakfast first” – John Billings Breakfast is an almost universal occasion, ...
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Frozen Food Industry Recognises Pioneering Products Of 2019
The best new frozen food products in both retail and foodservice have been recognised at a glittering awards ceremony in London. The annual British ...
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Cocktails & Spirits – Shake Up the Drinks Menu
“No amount of physical contact could match the healing powers of a well made cocktail.” David Sedaris Are you tapping into one of the ...
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