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New National Chef Of The Year Is Unveiled In Front Of Industry Elite
Last night, under the watchful eyes of some of the biggest names in hospitality, the Craft Guild of Chefs revealed that Orry Shand from Entier…
Bricklayers Arms, Bromley Opens After A £330,000 Refurb
There was a packed house for the official reopening of our Bromley pub, The Bricklayers Arms following a £330,000 refurbishment. The pub, affectionately known as…
Hilton Cambridge City Centre Awarded Hospitality Business of the Year and Green Award Highly Commended at Cambridge Independent Business Awards 2024
Hilton Cambridge City Centre was recognised with the Hospitality Business of the Year Award and the Green Award Highly Commended at the inaugural Cambridge Independent…
Limited Growth For Hospitality Barclays Consumer Growth Report Reveals
Consumer card spending increased 1.2 per cent year-on-year in September, after returning to growth in August, but remained lower than the latest CPIH inflation rate…
Highland Hotel Lands Climate Change Action Award
A family-run Inverness hotel has received a major Climate change Action award just days after being voted one of the greenest in the world. The…
Pro-Small Business Budget ‘First And Best’ Chance For Chancellor To Secure Sustainable Growth
The Federation of Small Businesses (FSB) is calling on the Chancellor to deliver a decisively pro-small business Budget, saying SMEs are “sick of stagnation.” The…
The Countdown is ON! Only 1 weeks to Go!
We’re just days away from Trade Drinks Expo, and we couldn’t be more excited! 🙌 Don’t miss your chance to be part of the UK’s…
UK Government Must Introduce Mandatory Display Of Food Hygiene Ratings In England
The Chartered Institute of Environmental Health (CIEH) is calling for mandatory display of food hygiene ratings following a BBC investigation into businesses displaying inaccurate food…
Stoke-On-Trent Pub Gets A £196,000 Makeover
The Travellers Rest on Leek Road, Milton in Stoke-On-Trent has reopened following a major investment of £196,000. The pub is part of Proper Pubs, the…
Dorset Hospitality Sector Staff Recognised At Awards
The fourth annual BH Area Hospitality Association (BAHA) Recognition Awards have taken place – with Kris Hall of The Burnt Chef Project picking up a…
Business News
The Countdown is ON! Only 1 weeks to Go!
We’re just days away from Trade Drinks Expo, and we couldn’t be more excited! 🙌 Don’t miss your chance to be part of the UK’s…
Professional CommentView All...
Expert Shares 6 Alfresco Tips To Help Your Business Flourish During The Summer
With summer now here, bringing warmer weather, Brits will be excited about the possibility of enjoying alfresco dining at their favourite restaurants and food venues….
Products and ServicesView All...
Small Luxury Hotels Name RAW Charging As EV Charging Provider
RAW Charging, the leading EV chargepoint operator for the hospitality and leisure sectors, is now a preferred electric vehicle (EV) charging provider for Small Luxury…
RecipesView All...
Darégal Gourmet UK Unveils Food Trends Report For 2025 And Beyond With Key Insights For Chefs And Food Manufacturers
An insightful trends report has been unveiled by the team at Darégal Gourmet UK following extensive research with chefs and consumers. The report highlights some…
