Popular community pub, the Black & Grey on Newgate Street in Morpeth will officially reopen on Friday 6th February following a transformational combined investment of…
Greene King Pub Partners, the leased, tenanted and franchise division of Greene King, has announced it has reached the major milestone of 100 franchise pubs….
The Craft Guild of Chefs has officially opened entries for the National Chef of the Year 2026, the UK’s most prestigious and career-defining culinary competition….
The Imperial Hotel Blackpool has announced the appointment of Sacha Cauwels–Wigan as its new General Manager, marking the start of an exciting new chapter for…
Craft Union Pub Company has proudly reached the £1 million fundraising milestone towards local charitable causes for the second consecutive year, with its community pubs…
In its first full year of trading under the Butcombe Group name, having evolved from Liberation Group at the end of 2024, the business has…
Hospitality Rides launches raft of corporate sponsorship opportunities as challenge organisers sets ambition to raise over £500k for leading hospitality charities LTC and Only A…
J D Wetherspoon has opened its first pub in continental Europe (Monday February 9) – at Alicante-Elche Miguel Hernández Airport in Spain. The franchise partner,…
New data from The Oxford Partnership reveals that the opening weekend of the 2026 Guinness Six Nations delivered a significant uplift for the UK’s on-trade,…
Popular community pub, the Five Bells on 126 High Street in Lower Halling, officially reopened on Saturday 7th February following a transformational combined investment of…
CLEAN has earned a Silver rating from EcoVadis, placing it in the top 15% of global textile services providers, with a score of 73 out…
By Karine Hyon Vintrou, Managing Director of École Ducasse (www.ecoleducasse.com) Sustainability is no longer a peripheral issue in gastronomy. It has become a prerequisite for…
In a professional kitchen, sharpness isn’t a luxury — it’s a necessity. From the first prep of the day to the final plating at night,…
By Peter Adams, Editor, CLH News. There is an old saying, often described as a blessing or a curse depending on your outlook: “May you…
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