Cleaning and Hygeine

Dettol Highlights The Need For Germ Protection For Employees And Customers This Winter During the winter months of November to February, seasonal illnesses such as…

Ensuring a comfortable, clean environment is crucial, as poor hygiene and inaccessible washrooms can leave guests feeling uncomfortable, ruining the overall catering experience. New research…

In all service industries, cleaning is a necessary byproduct of other activity. However, for hotel managers and restaurant owners, it is key to delivering a…

Maintaining good hygiene ensures a safe and clean environment for those in the hospitality sector. Consistent and proactive cleaning reduces the need for intensive deep…