Features – Page 2 – CLH News: Caterer, Licensee and Hotelier News

Cider – Get Fruity and “Savour the Flavour”

September 23, 2019 Admin Alcohol, Cider, Drink, Features, Food and Drink

“I am Falling in love again with autumn, The smell of warm cider, I love autumn for so many reasons, I must admit- This is

Features

Are You Ready for An “Ice Little Earner”?

August 29, 2019 Admin Back Bar Equipment, Catering Equipment, Features, Ice Machines, Refrigeration

What can we say about the ice machine that hasn’t already been said? Well, an ice making machine is almost a necessity for nearly every

Features

“Sunny Side Up”- Reaping the Benefits of Breakfast

August 21, 2019 News Breakfast, Breakfast Ideas, Features

“Never work before breakfast, if you have to work before breakfast eat your breakfast first” – John Billings Breakfast is an almost universal occasion, claimed

Features

Frozen Food Industry Recognises Pioneering Products Of 2019

August 1, 2019 Admin Catering, Features, Food and Drink, Frozen Food, Hospitality

The best new frozen food products in both retail and foodservice have been recognised at a glittering awards ceremony in London. The annual British Frozen

Features

Cocktails & Spirits – Shake Up the Drinks Menu

July 1, 2019 Admin Alcohol, Cocktails, Features, Food and Drink, Spirits

“No amount of physical contact could match the healing powers of a well made cocktail.” David Sedaris Are you tapping into one of the industry’s

Image courtesy of The U. S. Department of Agriculture (USDA)

Features

Food Safety – Ignorance is NOT Bliss, It’s Dangerous!

June 28, 2019June 28, 2019 Admin Features, Food, Food Hygiene, Food Safety, Health and Safety

“Safety saves sickness, suffering, sadness.” Anon We now thankfully move into the hospitality and licensed on trades busiest period the summer! Longer days, warm summer

Features

BBQ Season – Here Comes the Sun

May 30, 2019May 30, 2019 Admin Alfresco Dining, Barbecue, Features, Outdoor Leisure, Outdoor Spaces

As we approach it British summertime, following a gloriously sunny Easter, now is the perfect time to consider your alfresco dining options and hone your

Features

Breakfast- “Wake Up and Smell the Profit”

May 29, 2019May 29, 2019 Admin Breakfast, Breakfast Ideas, Features, Food and Drink

“To eat well in England you should have breakfast three times a day.” W. Somerset Maugham It’s well known as the most important meal of

Features

“Ice ‘N’ Easy Does It”

May 28, 2019May 30, 2019 Admin Backbar, Catering Equipment, Features, Ice, Ice Machines, Refrigeration

If you are in the food and drink business then you will require an ice machine. Whether you are a pub/bar restaurant hotel social club

Features

“GIN-VOLUTION” – The Boom Continues

May 23, 2019July 1, 2019 Admin Alcohol, Features, Gin, Hospitality

“When life hands you lemons, make a gin and tonic.” – Anon We did toy with the idea of leading with the “Ginaissance”, but we

Features

Refrigeration – As Summer Approaches, Are You Prepared?

April 21, 2019June 21, 2019 Admin Catering Equipment, Features, Refrigeration

Aside from hospitality staff one of last year’s hardest workers in the industry would be refrigeration, which was very likely tested to its limits !

Features

What Should You Be Looking for in a Commercial Warewasher?

March 1, 2019 Admin Catering Equipment, Dishwashers, Features, Glasswashers, Kitchen Design and Equipment, Warewashing

Keeping your dishes and glasses clean is essential to the reputation of your business. Cleaning your soiled glass, crockery and cutlery is a major success

Features

Making and Saving Money – With Good Cellar Management

February 22, 2019February 22, 2019 Admin Backbar, Bar and Cellar Equipment, Beer, Cellar Management, Features

There has been a bit of good news for the trade this month the alcohol duty freeze announced by the Chancellor in his Autumn budget

Features

“Talking Tech”- Keep Them Coming, Keep Them Loyal

January 8, 2019January 9, 2019 Admin

There was a time when hospitality and a night out was just about the food, or drink, or the company, or the ambience. Not any

Features

Spirits & Cocktails – Making the Most of the “Party Season”

December 12, 2018January 8, 2019 Admin Alcohol, Cocktails, Features, Mixers

Whether you are a pub/bar, hotel or restaurant Christmas and New Year are a lucrative opportunity, maximising sales, increasing footfall and the opportunity to “premiumise’.