Keeping Your Cool
The importance of temperature controlled storage is understood by most within the hospitality and catering sectors, yet it is surprisingly often overlooked when making plans…
Read more...
Refrigeration
Williams Refrigeration
Williams shows Scarlet at Restaurant Show Williams Refrigeration’s latest model may surprise visitors to the restaurant Show – because it’s hot. The new Scarlet is…
Read more...
Are You Ready for An “Ice Little Earner”?
What can we say about the ice machine that hasn’t already been said? Well, an ice making machine is almost a necessity for nearly every…
Read more...
“Ice ‘N’ Easy Does It”
If you are in the food and drink business then you will require an ice machine. Whether you are a pub/bar restaurant hotel social club…
Read more...
Refrigeration – As Summer Approaches, Are You Prepared?
Aside from hospitality staff one of last year’s hardest workers in the industry would be refrigeration, which was very likely tested to its limits !…
Read more...