Employees Working Longer to Keep Hospitality Afloat
Hospitality employees are working around six hours a week longer than before the pandemic, exclusive new figures from workforce management specialist Bizimply reveal. As the…
Read more...All the latest news, products and developments for pubs, restaurants, hotels and the catering and hospitality industry.
Hospitality employees are working around six hours a week longer than before the pandemic, exclusive new figures from workforce management specialist Bizimply reveal. As the…
Read more...The second edition of the Inside Hospitality report has revealed worryingly high levels of racism in the workplace, cemented by 28% of Asian, 37% of…
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