Hospitality Sector’s Suffering Needs A Permanent Fix
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) After the Platinum Jubilee celebrations, the hospitality sector is back to its old days. The 4 days celebrations…
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How Can Hospitality Providers Avoid Insolvency In The Months Ahead?
By Matthew Padian, Partner and Helen Wheddon, Partner at Stevens & Bolton (www.stevens-bolton.com) The recent company insolvency statistics for Q1 2022 show the number of…
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Sleep Is Critical To The Stress-Relief That Guests Demand From Their Getaways
By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) Most people would agree that sleep is essential to good health. Indeed, sleep plays a huge…
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Why Budget Hotels Will Continue To Enable Travel In These Challenging Times
By Karim Malak, CEO of easyHotel (www.easyhotel.com) News headlines in recent months have painted a clear picture: families and individuals are facing very challenging times…
Read more...Platinum Jubilee Celebrations – A Boon For The Hospitality Industry
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) The UK hospitality industry is going to get a mega push with the platinum jubilee Bank Holiday weekend,…
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Building Compliance Warning for the Hospitality Sector
The hospitality sector faces fresh warnings about restaurants’ compliance procedures across the UK. Data from facilities management and IoT company Cloudfm shows that many restaurant…
Read more...Lunchflation: Hospitality Should Not Be Blamed For It
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) While the UK is struggling with a 40-year record high inflation, workers returning to offices after a long…
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Queen’s Jubilee: How to Introduce Regal into Your Restaurant
The Queen’s Platinum Jubilee is fast approaching, and this is set to be a big date for the hospitality industry across the UK. You are…
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Managing Cash Flow Issues In Your Business
By Gary Hemming CeMAP CeFA CeRGI CSP of ABC Finance Ltd (www.abcfinance.co.uk) As we move toward the end of the pandemic and into a cost…
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Top Ten Business Insolvency Prevention Tips
Dealing with financial distress is often very challenging. The impact can be minimised if early planning and advice is sought. Simon Underwood, Business Recovery Partner…
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Soaring Costs in Hospitality – A Hotelier’s Perspective
Comments from Lionel Benjamin, co-founder of AGO Hotels (www.agohotels.co.uk) Energy – Soaring Bills Q. How can operators secure favourable contracts, and manage costs effectively to…
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How to Maximise Restaurant Revenue This Summer
By Danilo Mangano, Managing Director, International at SevenRooms (www.sevenrooms.com) With warmer weather and an extended bank holiday fast approaching, UK restaurants should be preparing for…
Read more...5 Ways To Attract And Retain Cleaning Staff
By Rachael Kiss, Marketing Manager at Alliance Online (www.allianceonline.co.uk) Cleaning services have been in more demand than ever recently. One reason for this is that,…
Read more...How Hotels Can Help Their Communities In The Race To Net Zero
With hotels alone accounting for roughly 1% of global carbon emissions, the hospitality industry has a huge role to play in the fight against climate…
Read more...How Government’s Ban On Exclusivity Clauses Can Help Hospitality
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) The government recently proposed that the lowest-paid workers in the country will get the flexibility to boost their…
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