Mark Hix The Oyster & Fish House Restaurant Set to Close
Chef Mark Hix has confirmed he will be closing the Oyster & Fish House in in Lyme Regis next month after 16 years of trading….
Read more...Chef Mark Hix has confirmed he will be closing the Oyster & Fish House in in Lyme Regis next month after 16 years of trading….
Read more...Bournemouth sparkled with excitement as The Ivy Bournemouth Brasserie marked its grand opening with an unforgettable launch party. The highly anticipated event offered guests a…
Read more...New insights from the Lumina Intelligence’s Eating and Drinking Out Panel reveal notable shifts in the UK’s out-of-home dining market, with increased participation and frequency,…
Read more...The leading figures in the hospitality are warning of the unprecedented damage the rise to employment costs announced in last months budget will inflict on…
Read more...As water companies come under increasing pressure to keep waterways clean and clear, UK Water Industry Research (UKWIR) is running a project that is looking…
Read more...The Bank of England reduced the base rate from 5% to 4.75% following a 0.25 percentage-point cut in August, which was the first drop in…
Read more...The Pentre Comrades Club in Pentre, Rhondda is supporting its local community by opening a sustainability-focused village store and community café to provide important local…
Read more...Sales have risen at JD Wetherspoon in its first quarter with the pub group opening further pubs and having more openings in the pipeline. However,…
Read more...A new study has named the UK areas where it is easiest to get a pint, with Swansea crowned number one. The research, conducted by…
Read more...A luxury Cotswolds manor house hotel has acquired the keys to the original coach house and stables on its historic grounds – reuniting the two…
Read more...The Grosvenor has officially opened its doors as of last weekend (Saturday 2nd November), unveiling the transformation of the iconic Grade II listed building on…
Read more...The latest Foodservice Price Index (FPI) report from Prestige Purchasing and CGA reveals that year-on-year inflation in the hospitality sector continued its downward trend in…
Read more...North West brewery and pub retailer Hydes is toasting success after its newest premium pub dining venue, The Harry Beswick, on the Wirral, marks a…
Read more...NHS Hospitals, universities, government ministries and even police stations will be forced to pay a new Government ‘levy’ under plans, dubbed “ill-thought-out”, drawn up to…
Read more...Consumer card spending grew 0.7 per cent year-on-year in October – less than September’s increase (1.2 per cent) and below the latest CPIH inflation rate…
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