By Dil Hussain, CEO and Co-Founder, Dines (www.dines.co.uk)
“The hospitality industry has been hit hard by the pandemic and has had to change the way it operates drastically over the last few months in
Read more...Joint tenants, Lisa Faulkner and Becca Fricker, receiving their award for Britain’s Best Beer Garden
The Rising Sun wins Britain’s Best Beer Garden
Read more...NHS workers across the UK enjoyed a ‘Weekend of Thanks’ over the August bank holiday, staying free of charge at all nine Point A Hotel locations.
Read more...Stonegate Pub Company’s multi-award-winning training programme, Albert’s Theory of Progression (ATOP), has reignited this month, opening its courses
Read more...The Government’s ‘Job Retention Bonus’ could do little to prevent job losses, new survey figures from the Institute of Directors show.
Read more...Restaurants, pubs and bars have claimed more than 100 million meals under the Eat Out to Help Out scheme, Treasury figures show. UK diners enjoyed
Read more...By Nick White, head of alcohol at SHS Group, owner of WKD (www.shs-group.co.uk)
The hospitality industry hasn’t always adopted technology as quickly as it might*. After all, going to the pub is about meeting people and
Read more...By James Bundle, Founder of eat17 (www.eat17.co.uk)
Globally the Covid 19 pandemic has ripped through the hospitality sector with hotels, bars and restaurants shut up for months.
Read more...By Jeremy Harvey, Creative Partner at marketing communications agency Clarity (www.clarity.pr)
Life as we know it has drastically changed. The dining sector has felt the impact immediately and deeply, enduring months of real
Read more...By Emma Maile, Director, haysmacintyre (www.haysmacintyre.com)
As pubs, restaurants and hotels emerged from hibernation and began trading over the last month or so, the ability to resume income
Read more...Devizes-based brewer and retailer Wadworth has introduced its own Eat Out To Help Out scheme following the success with the government’s Eat Out To help Out scheme in August.
Read more...Following the success of the inaugural Fill a Flask campaign in 2019, 92 Only A Pavement Away volunteers in London and Brighton donated their time
Read more...A NORTH EAST hospitality group is celebrating a successful summer, after adding a popular restaurant with rooms to its growing portfolio.
Read more...Bidfood shares festive food predictions for a ‘Christmas with caution’, as it launches its 2020 Christmas range
Foodservice supplier Bidfood, has today launched its 2020 festive range, whilst also exploring consumers’
Read more...Action Against Hunger’s annual Love Food Give Food campaign is back this autumn and this year it’s bigger than ever before. During September and October
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