Food and Drink

The UK food-to-go market has experienced significant challenges in 2020 and will continue to be impacted by COVID-19 over the next three years, according to the latest forecast from IGD

National Curry Week, 5th –11th October 2020, now in its 22nd year, aims to celebrate the UK’s favourite cuisine and drive additional footfall to help boost revenue

Spend hits 63% of pre-lockdown during last week of August

Global information company The NPD Group says spend in the British out-of-home (OOH) foodservice market during the week ending

New research released by market research and charity IGD reveals there is still a significant appetite for change among UK consumers to shift towards healthy and sustainable diets, as they continue to grapple with the impact of COVID-19.

Ss part of the Governments new Obesity Strategy, Public Health England have announced new targets for salt and calorie reduction, in a bid

Devizes-based brewer and retailer Wadworth has introduced its own Eat Out To Help Out scheme following the success with the government’s Eat Out To help Out scheme in August.

Following the success of the inaugural Fill a Flask campaign in 2019, 92 Only A Pavement Away volunteers in London and Brighton donated their time

Bidfood shares festive food predictions for a ‘Christmas with caution’, as it launches its 2020 Christmas range

Foodservice supplier Bidfood, has today launched its 2020 festive range, whilst also exploring consumers’

Action Against Hunger’s annual Love Food Give Food campaign is back this autumn and this year it’s bigger than ever before. During September and October

Deliveroo has announced its ‘Eat In to Help Out’ scheme in support of small restaurants struggling in the midst of the COVID-19 pandemic.

Over three quarters of the British public support an extension of government’s the Eat Out to Help Out scheme, which is set to end on Monday.