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Chefs

Grazing By Mark Greenaway Secures Two AA Rosettes

Less than seven weeks following its opening, Grazing by Mark Greenaway has been awarded two AA rosettes by the scheme’s inspectors. The long established and well-respected initiative celebrates successful cooking in hotels and restaurants across the UK, providing a quality ...

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Toque d’Or® 2019 Winners Announced

– Stars shine in Grand Finals focused on Sustainable Futures – Nestlé Professional® has announced the winners of the Toque d’Or® 2019 competition as University College Birmingham and apprentice Drew Dawson from 5 Star Hotel and members’ club The Ned. ...

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