New Webpage Promotes Careers in Bristol’s Hotels
A new webpage has been launched to encourage people to consider careers in Bristol’s vibrant hotel sector and give businesses an opportunity to highlight their…
Read more...
Chefs
Back Hospitality to Solve NEETS Crisis, Sector’s Rising Stars Urge Government
The current generation of leading lights across hospitality have urged the Government to back the sector to create jobs and help solve the NEETs crisis,…
Read more...
Ruth Hansom Crowned National Chef of the Year
The wait is over. Following months of preparation, practising and an exhilarating final, the Craft Guild of Chefs has revealed Ruth Hansom, chef owner at Hansom Restaurant, as its newly crowned UK National Chef of the Year.
Read more...
The £95 Restaurant Ripple Effect: How Dining Out Drives Spending Beyond the Bill
OpenTable has launched its 2026 Restaurant Impact Report, new research exploring the vital role restaurants play in local economies, communities and everyday life, and the…
Read more...
Bidfood Celebrates Three Years Championing Food and Drink SMEs Through its Open Doors Programme
Bidfood has marked the third anniversary of its Open Doors Programme, celebrating 33 innovative food and drink suppliers it has introduced into the wholesale market….
Read more...
Hospitality Workers are Taking Workplace Pressure Home with Them as LTC Launches New Campaign
The Licensed Trade Charity (LTC) is launching Always On Shift, a new campaign aiming to raise awareness of the support available for hospitality workers ahead…
Read more...
Only A Pavement Away Hosts 6th Annual Cook & Dine Event, Raising Over £76,000
Last week, Only A Pavement Away, the national charity supporting people looking to rebuild their lives through employment, held their 6th annual Cook & Dine event, raising an incredible £76,548.
Read more...
Hospitality Leaders Urge Scottish Government To Back 10% Hospitality Vat
More than 100 leading chefs and hospitality businesses across Scotland have written to the First Minister, asking him to back the #VATsTheProblem campaign.
Read more...
Global Chefs Event Hosted by Wales Declared an Overwhelming Success
Wales enjoyed four days in the global spotlight in May when nearly 1,000 delegates from 70 countries attended the 41st Worldchefs Congress & Expo 2026 – the largest global event for chefs.
Read more...
Industry Stars Celebrated at AA Hospitality Awards 2026
AA Hotel & Hospitality Services has revealed the winners of its 2026 awards, honouring the exceptional accomplishments of British hospitality professionals.
Read more...
Alain Roux Calls On Hospitality To Help Raise Awareness Of Disease That Claimed His Father Michel And Help Put Pulmonary Fibrosis On The Map
Celebrated chef and Pulmonary Fibrosis Trust Patron Alain Roux is calling on the hospitality industry to get behind an extraordinary 900-mile endurance challenge and help raise awareness and funds for the incurable lung disease that claimed the life of his father, legendary chef Michel Roux OBE.
Read more...
Tripadvisor Announces 2026 Travellers’ Choice Awards
Tripadvisor has announced the winners of its annual Travellers’ Choice Awards: Best of the Best Restaurants for 2026. Based on first-hand reviews from millions of…
Read more...
Leading Chefs Unite for Leukaemia Research
On Monday 14th September, the toast of the UK’s culinary scene descended on The Dorchester’s kitchens for one night only of edible showstoppers, as ‘Who’s…
Read more...More Than Half of Scots are Cutting Back on Dining Out
New research from The Knowledge Bank, Scotland Food & Drink’s insight hub, has found that more than half of Scots (58%) say they are cutting…
Read more...
Restaurant Groups See Profits Fall 44% in a Year as Tax Rises Squeeze Margins
The UK’s Top 100 restaurant groups saw profits fall by 44% in the last year* to £204 million, down from £365 million the previous year,…
Read more...