How to Take Advantage of the Staycation Craze
By Ryan Haynes, host of Travel Market Life podcast from Haynes MarComs. (http://travelmarket.life) Millions more Brits are holidaying at home this year, which is good…
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Professional Comment
Why Boutique Is Best When It Comes To Ethical Travel
By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) Travelling ethically is being mindful of the consequences of being a tourist, from taking conscious actions…
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Fair Tipping Policies Can Help Drive Customer Footfall
By Katy Moses, MD, KAM (https://kam-media.co.uk) Unless you’ve been living under a rock for the last couple of years, you will have noticed that there…
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The Changing World Of Hospitality Interiors
By Nicola Ball, Associate Interior Designer at KKA (https://kka.studio) The world of hospitality interiors is changing. Heineken announced last week that they would be spending…
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Workforce Shortage Continues To Trouble The Hospitality Sector
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) The hospitality industry is yet to see a significant post-pandemic recovery. The last two years for the sector…
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The Heatwave Was a Stark Reminder of Why Hospitality Needs Further Government Support
By Dan Hawkie, Managing Director at Feed it Back (https://feeditback.com/), the customer experience dashboard for hospitality operators. The record-breaking heatwave last month highlighted just how…
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The Staycation Boom and the Opportunities For Hospitality
By Simon Numphud, Managing Director of AA Media (www.ratedtrips.com) Over the past two years, the hospitality sector has seen a significant and prolonged boom in…
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Navigating Social Media Risks: Proceed with Caution
By Maria Levitov, Co-founder and Director of Snow Hill strategic communications and investor relations advisory (https://snowhilladvisors.com/) With negative publicity potentially just one viral customer post…
Read more...How Hotels Can Take Advantage of the Tide for National Marine Week
By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) Next week it is National Marine Week, an annual celebration of the UK’s relationship with the…
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Replacing Hospitality Software – A Sticky Situation
Infor’s Paul Griffiths looks at how hospitality businesses can tell if they should be reassessing their software solutions (www.infor.com/industries/hospitality) Stability is important. Hotels and resorts…
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How Hotel Industry Can Tackle The Upcoming Energy and Staffing Crisis
By Lionel Benjamin, Co-founder AGO Hotels (www.agohotels.co.uk) The research released recently by Barclays Corporate Banking, demonstrated the hospitality industry could grow by £7.3bn this summer…
Read more...Economic Recovery Gets A Major Push From Holiday Bookings
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk) When the country was worriedly looking at a recession, the holiday boom emerged as a major saviour. As…
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Can UK Hotels Be A Lifeline For Travel Chaos Victims This Summer?
By Richard Valtr, founder of Mews (www.mews.com) After two years of covid restrictions, travellers across the world had high hopes for their 2022 holidays, dubbed…
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Building a Hospitality Sector for the Future
By Antony Woodcock – Co-Founder and CEO – GIG (www.gigtogig.co.uk) Now over two years on from the start of the pandemic, the shockwaves across the…
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Is This The Summer Of Our Discontent?
Wimbledon has started and the sun is shining. The hospitality industry thought they were going to be open for business with BBQ’s, strawberries, and Pimm’s…
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