Young’s, the London and southern England pub operator, has posted impressive half-year financial results, demonstrating resilience in a challenging trading environment. For the 26-week period…
Ireland has won the World’s Best Steak award at the World Steak Challenge in London. In addition to this, Ireland landed a record-breaking 68 medals…
Hospitality Investment company AVT Capital has partnered with Foodlink Global Restaurants (UAE and India) to bring its celebrated India Bistro concept to the UK for…
The Society of Independent Brewers and Associates (SIBA) have today launched the SIBA Business Awards 2026, including two new categories for ‘Brewing Industry Individual Newcomer…
China Fleet Country Club has been recognised for its outstanding quality and commitment, bringing home awards from the prestigious Cornwall Tourism Awards 2025. The Club,…
The Pubs Code Adjudicator (PCA) has published further data from its 2025 Annual Tied Tenants Survey, offering deeper insights into how each of the pub…
Two apprentice chefs have joined a Cumbrian hotel group’s specialist training academy. Natasha Bull, who has moved up to the Lake District from Derbyshire to…
Popular community pub, The Mermaid on Bristol Road in Sherborne, reopened on Wednesday 12th November following a phenomenal, combined investment of £200,000 from experienced licensee,…
With two weeks to go until the Autumn Budget, and on the day of a collective meeting with the Exchequer Secretary, the seven trade bodies…
The Liberal Democrats are calling for an emergency 5% VAT cut for pubs, restaurants and other hospitality and entertainment businesses at the Budget, as part…
AN INNOVATIVE APPROACH TO TRANSFORMING KITCHEN WASTE The M62 FOG Recovery pilot has demonstrated that fat, oil and grease (FOG) waste from restaurant kitchens can…
By Julie Gowland, Partner and Head of Licensing within the Regulatory and Corporate Defence Team at Birketts LLP (www.birketts.co.uk) Marks & Spencer’s decision to close…
AN INNOVATIVE APPROACH TO TRANSFORMING KITCHEN WASTE The M62 FOG Recovery pilot has demonstrated that fat, oil and grease (FOG) waste from restaurant kitchens can…
By Peter Adams, Editor, CLH News. It was outside Parliament, at a “pots and pans” demonstration a couple of years back, that I first encountered…
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