Editor’s Viewpoint: April Brings A Much Needed Boost as Consumer Confidence Returns
By Peter Adams, Editor, CLH News. This week’s comment is a little shorter than usual — and for good reason! I’m currently enjoying a holiday…
Read more...By Peter Adams, Editor, CLH News. This week’s comment is a little shorter than usual — and for good reason! I’m currently enjoying a holiday…
Read more...As the UK swelters in the hottest week of the year, major cities across the country are strangling their own hospitality sectors by failing to…
Read more...The new management team at Prezzo led by new CEO James Brown has unveiled a new name, a new brand identity, the launch of wide-ranging…
Read more...The Mayor of London, Sadiq Khan, has today announced a new £300,000 Summer Streets Fund to boost al fresco dining and extend opening hours for…
Read more...Locals from Wilmington near Dartford gathered at Shepherd Neame’s The Orange Tree pub in Hawley Road) to toast its official reopening after a £200,000 refurbishment….
Read more...Britain’s leading restaurant groups achieved fractional year-on-year growth of 0.7% in their delivery and takeaway sales in March, CGA by NIQ’s Hospitality at Home Tracker…
Read more...In a welcome boost for the UK hospitality sector, the company behind the Gino D’Acampo restaurant brand has been sold out of administration in a…
Read more...Warm weather, school holidays and Easter combined to make it a bumper first half of April for On Premise drinks sales, CGA by NIQ’s Daily…
Read more...OakNorth bank has participated in a club loan to support Lion Capital and Fortress Investment Group’s Public to Private acquisition of Loungers, one of the…
Read more...Pub retailer and brewer Greene King has expanded the pilot of its Farmhouse Kitchen concept with a second opening in Ossett on Tuesday, 15 April….
Read more...Consumer card spending grew just 0.5 per cent year-on-year in March – lower than February’s 1.0 per cent growth and less than the latest CPIH…
Read more...The Night Time Industries Association (NTIA) has issued an urgent open letter to the Chief Executives and Leaders of all London boroughs, calling for swift…
Read more...Rather than eating in a hotel restaurant or getting room service, half of hotel guests are likely to order food for delivery or dine at…
Read more...Lumina Intelligence has launched the UK Food to Go Market Report 2025, revealing that the sector is forecast to grow +3.3% to reach a value…
Read more...The latest data from Lumina Intelligence’s Lumina Intelligence’s Eating and Drinking Out Panel highlights the impact of poor weather conditions and cautious consumer sentiment on…
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