Jerome Ianmark Calayag is the Winner of the 0S.Pellegrino Young Chef Academy Award
The most exciting talent search for young chefs in the world, created by the S.Pellegrino Young Chef Academy to nurture the future of Gastronomy
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News
All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Suffolk Pub Opens Village Store, Café And New Community Seating Space To Support Local Residents
The Queen in Brandeston, Suffolk has opened a village store, café and new community seating area to help local residents.
The pub, which is run by publican
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Top 25 Restaurant Brands See -20.1% Turnover Decline in 2020
According to the latest data from the Lumina Intelligence Operator Data Index, the top 25* UK restaurant groups reported combined turnover of £2.1 billion
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Nightcap report “Outstanding Financial Results”
Bar operator Nightcap has reported unaudited total net sales for the 13-week period of the new financial year since 28 June of £7.6m. The company stated
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Eastleigh Pub Hosting Marathon Darts Fundraising Event
The Station, Eastleigh is raising money for two great charities with a darts event that aims to score 180,000 points in one, marathon match. The event is open to all
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Rebrand and Expand: Brakspear launches Honeycomb Houses
Pub operator and brewer Brakspear is launching a new identity for its nine-strong managed estate, now renamed Honeycomb Houses, while also planning to expand the division through acquisitions.
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Christmas Will be Lockdown-Free says Prime Minister
Prime Minister Boris Johnson has said that he sees no evidence to suggest a Christmas lockdown is ‘on the cards’, despite rising Covid cases.
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The MICHELIN Guide Partner with StreetSmart in Charity Fundraiser
The MICHELIN Guide and charity StreetSmart are once again partnering to help raise funds to tackle homelessness across the UK. StreetSmart’s 2021 campaign kicked off yesterday…
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British Curry Day Commemorates Forefathers
Curry houses are commemorating the forefathers who introduced millions of Britons to a taste of the subcontinent. British Curry Day has been launched to mark…
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A Strong Month for Hospitality Sales
Like-for-like sales were up 13.5% in October when compared with 2019 levels, according to the latest data from S4labour, the online labour-scheduling management system from…
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Cru Holdings Thanks Customers for Support with Return of Eat Out to Help Out Scheme
A Highland bar and restaurant group has brought back a popular initiative to thank customers who have supported the business through difficult trading conditions, while…
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East Anglia Hospitality Group Accelerates Growth with North Norfolk Acquisition
Chestnut, one of the UK’s fast-growing hospitality businesses, has announced its acquisition of The Feathers in Holt, North Norfolk. The pub, which was built on the site of an old cattle…
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SMEs “Keep Calm and Carry On” Despite Rising Costs from Suppliers
Supply chain issues and increasing costs have impacted SMEs countrywide and yet they seem to be handling it in their usual resilient stride. Fintech business…
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Late Night Operators ‘Working Hard’ to Tackle Drink Spiking
Nightclubs are “working hard” to keep people safe following a rise in cases of spiking, an industry association leader has said. Michael Kill, chief executive
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Campaign for Real Ale Helps Consumers ‘Drink Greener’ Ahead of COP26
The Campaign for Real Ale is launching a new scheme to celebrate environmental breakthroughs in the beer and pub industry.
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