All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Bournemouth local, Jonathan Masterson, has graduated from ‘Aspirations’, the highest internal qualification offered by Stonegate Pub Company. Jonathan’s success was celebrated yesterday, Wednesday 4th September,…
Read more...Food waste is off the menu this September, as the UK’s hospitality and food service sector unites to tackle the one million tonnes of food…
Read more...The British Beer & Pub Association (BBPA) has signed a memorandum of understanding (MoU) committing to encourage all its members to label ingredients and calorie…
Read more...Liverpool’s newest restaurant has two incredible apprenticeship chef opportunities that are being backed by Celebrity TV chef Ching-He Huang. Lu Ban Liverpool, located in the…
Read more...Cask Marque is urging pubs and bars to get behind this year’s 10-day Cask Ale Week, billing the celebration as an opportunity too good to…
Read more...Britain’s pub and restaurant groups saw collective like-for-like sales grow 1.6% in August against the same time last year, with drink-led pubs, and especially those…
Read more...Same-strength alcoholic drinks should be taxed at the same rate. A “duty strength escalator” should be introduced to encourage the production of lower strength beer,…
Read more...Warrington based multiple operator Priory Inns North West has taken on its second site with Star Pubs & Bars, The Gardeners in Timperley which reopens…
Read more...The UK hotel industry saw the opening of 15,500 new hotel rooms in 2018, representing a 2.4% increase in UK hotel supply, with 2019 expected…
Read more...In October 2019, The Lucky Onion will reveal an exciting new addition to its family of properties with the newly renovated The Hollow Bottom. The…
Read more...Wetherspoon pubs across the UK are today (Friday September 6) cutting the price of a pint. The pubs have reduced the price of a pint…
Read more...Pre-packed for direct sale food will need full labelling. Millions of allergy sufferers across the country will be protected by a new law laid in…
Read more...The price of British pork is still on the rise as African swine fever continues to sweep across China. Earlier this year procurement company Beacon…
Read more...Software provider Fourth is seeking ten restaurant operators to take part in the Sustainable Restaurant Association’s six-week Food Waste Bad Taste (FWBT) programme. The cohort…
Read more...The Inn at Whitewell in Clitheroe received the top accolade from the, annual Good Pub Guide 2020 Guide. The Clitheroe pub, which offers luxury rooms,…
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