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CLH News: Caterer, Licensee and Hotelier News

CLH News: Caterer, Licensee and Hotelier News

All the latest news, products and developments for pubs, restaurants, hotels and the catering and hospitality industry.

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Food

Products & Services 

British Public Want British Eggs On Menu When Eating Out

October 26, 2022Food, Products and Services

The British public want and expect British eggs to be on the menu when eating out and are surprised that isn’t always the case, according…

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Venison-pies-with-vanilla-sauce
Recipes 

Venison Pies with Vanilla Sauce

October 12, 2022October 12, 2022Food, Food and Drink, Pies, Recipes

We are, as you can imagine, big fans of sweet filled pies and we often whip up batches of sweet pastries for LittlePod gatherings. However,…

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Products & Services 

Robert’s Dorset – Snacks Handmade in Britain

May 10, 2022May 10, 2022Food, Products and Services, Pubs, Snacks

Robert’s Dorset is a family owned and operated buiness since 2011 from Wimborne. Serving the whole of the UK with high-quality British snacks to the…

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Charities Chefs Food and Drink Hospitality Hotels News Pubs Restaurants 

Chefs Support Ukraine

May 5, 2022May 4, 2022Charities, Chefs, Food, Food and Drink, Hospitality, Hotels, News, Pubs, Restaurants

The Craft Guild of Chefs and UK Curry Connect have joined forces and launched a scheme called ‘Chefs support Ukraine’.   They are asking their…

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Professional Comment 

How Calorie Labelling Legislation Is Going To Impact Health And Hospitality

April 20, 2022April 20, 2022Calorie Labelling, Food, Hospitality, Professional Comment, Restaurants

New legislation for large businesses such as takeaways, restaurants, and cafes became effective in the United Kingdom, just a day ahead of World Health Day….

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Covid-19 Food and Drink News 

FEA Members Feel Confident Yet Cautious Over Recovery, but Supply Chains Still a Worry

April 9, 2022April 8, 2022Covid-19, Food, News, Surveys

Members of the Foodservice Equipment Association (FEA) have contributed to two recent surveys that provide an overview of the post-covid recovery as well as spotlighting…

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Professional Comment 

Are High Food Prices Here To Stay?

March 2, 2022March 2, 2022Food

By Mike Meek, Procurement Director at food procurement specialist allmanhall, outlines the key factors impacting food inflation and the effect on food prices, and what…

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Food and Drink Hospitality News 

UK Foodservice Delivery Market to Grow +5.3% in 2022, to a Value of £13.3 Billion.

March 2, 2022March 2, 2022Drinks, Food, Hospitality, News

According to the new Lumina Intelligence UK Foodservice Delivery Market Report 2022, the UK foodservice delivery market is forecast to grow by +£0.7bn in 2022,…

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Awards Food and Drink Hospitality News 

Windsor’s Mango Lounge Win at Asian & Oriental Chef Awards

March 1, 2022March 2, 2022Awards, Food, Hospitality, News

Chef Ashwani Kumar of the Mango Lounge in Windsor has scooped the top award at this year’s Asian & Oriental Chef Awards. Open to professional…

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Alcohol Beer Covid-19 Food and Drink Hospitality Hotels News Pubs Restaurants Tourism 

Prime Minister Sets Out Plan for Living with COVID

February 22, 2022February 22, 2022Alcohol, Beer, Businesses, Food, Food and Drink, Hospitality, Hotels, News, Pubs, Restaurants, Tourism

Sector leaders have responded to the government’s announcement that all Covid restrictions will end in England on Thursday and free mass testing will stop from…

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Alcohol Food and Drink Hospitality News 

Food and Drink Inflation Surges, with More Rises to Come

February 21, 2022February 21, 2022Beer, Chefs, Food, Food and Drink, Hospitality, Pubs, Restaurants

New edition of the CGA Prestige Foodservice Price Index highlights multiple inflationary pressures in the short-term, but potential stability later in 2022 Year-on-year inflation in…

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Food and Drink Hospitality Hotels News Pubs Restaurants 

British Lion Eggs Urges Hospitality Businesses to ‘Look for the Lion’

February 19, 2022February 18, 2022Catering, Chefs, Food, Food and Drink, News, Pubs, Restaurants

British Lion egg producers are calling on hospitality businesses to ’look for the Lion’ as a salmonella outbreak linked to European eggs continues to grow….

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Food and Drink News 

Who Ate All the Pies? National Pie Day January 23rd!

January 20, 2022Food, Food and Drink, News

Steak and Kidney pie has been named the UK’s most popular savoury pie according to new national research.

Analysts from Foodhub researched orders placed

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Alcohol Covid-19 Food and Drink Hospitality Hotels News Pubs Restaurants 

New Year Celebrations “At Risk” as Omicron Cases Rise

December 26, 2021December 26, 2021Alcohol, Food, Food and Drink, Hospitality, Hotels, News, Pubs, Restaurants

New Year Celebrations “At Risk” as Omicron Cases Rise   RISING hospitals admissions in England are putting New Year’s Eve celebrations at risk as the…

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Food and Drink Hospitality News 

Deliveroo Reports a 117% Growth in Plant-Based Ordering as Veganuary 2022 Begins

December 24, 2021January 7, 2022Chefs, Food, Food and Drink, Hospitality, News, Pubs, Restaurants

Deliveroo is reporting a huge increase in demand for vegan food in the last twelve months, with orders of plant-based dishes up 117% on the…

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