Pub retailer and brewer Greene King has expanded the pilot of its Farmhouse Kitchen concept with a second opening in Ossett on Tuesday, 15 April….
Three charities supporting local people to gain employment skills through work placements received a much-needed financial boost this month from a new fund aiming to…
Proper Pubs which operates more than 200 pubs across England, Scotland and Wales – has successfully collected 20,500 chocolate Easter eggs, exceeding last year’s total…
Le Cordon Bleu London – the world-renowned culinary arts and hospitality management institute – is proud to launch a special edition of its prestigious scholarship…
The Government has passed new legislation imposing up to 20% on rates bills for larger property occupiers in England from 1 April 2026, despite objections…
A new website has been created to help tied tenants access support from the Pubs Code Adjudicator (PCA). The new independent website pubscodeadjudicator.org.uk provides tied…
Stonegate Group has brought 220 pubs together under ‘The People’s Pub’ – celebrating the individuality of each pub while delivering consistency in quality, value, and…
The latest CGA Prestige Foodservice Price Index (FPI) indicates a continued easing of inflationary pressures, with the Index remaining relatively flat in February, falling by…
Tim Adams, Sales & Marketing Director at Bidfood, is set to embark on a monumental challenge by participating in The Tour 21 in partnership with…
The consumer group fears that more pubs will close their doors because of the extra costs of National Insurance rises and an increase in business…
By George Miller, employment law specialist at national law firm Roythornes Solicitors (www.roythorne.co.uk) The Employment Rights Bill marks one of the most significant overhauls in…
Here at Belvoir Farm we want to celebrate nature in all its real, imperfect, dramatic glory. Our drinks are made on the family farm using…
By Peter Adams, Editor, CLH News. Let’s be honest – we’ve all thrown a “sickie” at some point. It’s practically a rite of passage in…
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