Podcast Reveals Struggles of Hospitality Workers During the Pandemic
Research by Sheffield Hallam academics will form the basis of a new podcast exploring the struggles of those who worked in restaurants, pubs and fast-food
Read more...All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Research by Sheffield Hallam academics will form the basis of a new podcast exploring the struggles of those who worked in restaurants, pubs and fast-food
Read more...The Manchester Hoteliers’ Association (MHA) is set to launch ‘A Bed for All’ initiative on Monday 1st November raising money for the Greater Manchester Mayor’s Charity.
Read more...The hospitality sector is ‘an industry in peril’ according to the latest edition of the UKHospitality and CGA Quarterly Tracker, which reveals both Q3 2021 sales
Read more...Nationwide brewery numbers have increased after a drop last year, showing the highest number of breweries on record
Foreword this year written by singer and publican James Blunt, who encourages consumers to support their local pubs
Riso Gallo, the Italian Rice & Risotto Experts, are proud to be a supplier to the COP26 summit in the UK.
The city of Glasgow is hosting the 26th UN Climate Change Conference of the Parties
Read more...Greene King is stepping up its annual campaign to encourage responsible drivers this Christmas as part of Coca-Cola’s Hero the Driver campaign.
Read more...Strong demand for cocktails from younger customers has helped boost JD Wetherspoon, but the pub giant has seen some of its older clientele stay away.
Read more...London pub operator Young’s has reported “strong trading” with total revenue for the 26 weeks ended 27 September was £149.6m (2020: £52.7m), with an adjusted Ebitda
Read more...Premium Italian Lager Birra Moretti is now your best-selling draught beer in UK after overtaking Carling
Birra Moretti is the best-selling draught beer brand in the UK over the past year
Read more...Hospitality operators can avoid nasty surprises this Christmas, in the form of unexpected food and drink shortages, through better buying discipline and close communication
Read more...Millennial’s are “keeping pubs alive” with premium drinks purchases according to data from worldwide insights group GlobalData, with over 1 in 5 of those aged
Read more...Nine in ten travellers would choose a sustainable hotel if the option existed according to new research from PACE Dimensions and BVA BDRC highlighting the powerful
Read more...The Institute of Hospitality (IoH) has announced it has established its first ‘Future Forum’ to address disability, diversity, and inclusion issues across the hospitality industry
Read more...The intrepid volunteer riders behind initiative Pedalling for Pubs: Cycle Jordan have sprinted past an initial £100,000 fundraising-milestone. The group is on track
Read more...The prospect further expanding Covid passports Scotland will be “extremely alarming” to hospitality businesses, according to trade bodies.
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