The CGA Prestige Foodservice Price Index remained flat during July 2019, after several months of unexpected increases across many categories of food and non-alcoholic beverages. The Index…
Read more...19 Greene King team members set out on a gruelling 420 mile ‘Ultimate Brewery Tour’ bike ride to raise funds for Macmillan Cancer Support earlier…
Read more...After being the ‘Highest Achiever’ at last year’s Craft Guild of Chefs Pastry Graduate Award, Ieuan Davies from The Manor House Hotel is the first…
Read more...An Australian cricket journalist was inadvertently charged £55,500 for a single beer at a hotel in Manchester this week. Peter Lalor, who is also beer…
Read more...Having awarded nearly one million wine lovers one of its qualifications since it was founded in 1969, the Wine & Spirit Education Trust (WSET), the…
Read more...More choice for consumers is key to pub success, according to the Good Beer Guide Long gone are the days of limited choice, according to…
Read more...The Red Lion is the most popular pub name across the UK, followed by the Royal Oak and the Crown Inn according to the Good Beer…
Read more...Local community pub, the Royal Oak in Carlisle, has reopened this week following a transformational £250,000 refurbishment by award winning community pub company Admiral Taverns….
Read more...Hot on the heels of National Waiters’ Day (8th September), research has been released that reveals a major shortage of serving staff is expected in…
Read more...LONDON (9.9.19) has entered into a management agreement with Ewart Manchester Properties Limited, a majority owned subsidiary of M&L Hospitality, for Hyatt Regency Manchester Oxford…
Read more...Bournemouth local, Jonathan Masterson, has graduated from ‘Aspirations’, the highest internal qualification offered by Stonegate Pub Company. Jonathan’s success was celebrated yesterday, Wednesday 4th September,…
Read more...Food waste is off the menu this September, as the UK’s hospitality and food service sector unites to tackle the one million tonnes of food…
Read more...The British Beer & Pub Association (BBPA) has signed a memorandum of understanding (MoU) committing to encourage all its members to label ingredients and calorie…
Read more...Liverpool’s newest restaurant has two incredible apprenticeship chef opportunities that are being backed by Celebrity TV chef Ching-He Huang. Lu Ban Liverpool, located in the…
Read more...Cask Marque is urging pubs and bars to get behind this year’s 10-day Cask Ale Week, billing the celebration as an opportunity too good to…
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