The European Parliament has today strongly rejected a proposal to ban the use of words like ‘sausage’ and ‘burger’ to describe vegan and vegetarian products in a victory for common sense.
Read more...The world’s most successful celebrity chefs have been revealed in a new report by finance experts at money.co.uk, with Gordon Ramsey topping the list, scoring 98.5/100 on the chef.
Read more...CGA figures reveal that year-on-year sales have been halved in middle-tier areas of England, and cut by nearly two thirds in top-grade regions
Read more...A chef consultant is working with Ospreys Rugby Club, Swansea City Football Club and other partners to launch a new initiative on International Chefs Day tomorrow (Tuesday)
Read more...Tightening restrictions squeezed food and drink sales again last week, with more disruption to pubs and bars looming with the new tiered system.
Read more...Consumer spending grew 2.0 per cent year-on-year in September with food sales, home improvements and return-to-school shopping contributing to the largest uplift since February 2020.
Read more...Leading chef and restaurateur, Terry Laybourne, who currently owns six restaurants in the North East, is further expanding his 21 Hospitality Group to open Café 21 at Fenwick in York.
Read more...Petition exceeds 100,000 signatures
The European Parliament’s proposal to ban the use of names such as ‘burger’ and ‘sausage’, as well as descriptive terms such as ‘yoghurt-style’ and ‘cheese alternative
Read more...Seafish, the public body that supports the UK seafood industry, has launched its new Love Seafood consumer brand platform today (1 October 2020).
Read more...The Food and Drink Federation (FDF) has today published a report which shows that exports of food and drink in the first half of the year fell for the first time since 2015.
Read more...The Brits might not have been able to get to their number 1 holiday destination this summer but they can enjoy the very best of Spanish foods and wines at wine shops
Read more...The UK food-to-go market has experienced significant challenges in 2020 and will continue to be impacted by COVID-19 over the next three years, according to the latest forecast from IGD
Read more...National Curry Week, 5th –11th October 2020, now in its 22nd year, aims to celebrate the UK’s favourite cuisine and drive additional footfall to help boost revenue
Read more...Food and drink sales fell back last week following the end of the Eat Out to Help Out scheme and fresh concerns about rising COVID-19 infections.
Read more...Italian Grain Experts Riso Gallo are keeping open the entries for the fourth Young Risotto Chef of the Year competition, aimed at budding chefs aged…
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