FSA Backs Call To Make Allergy Information Compulsory On Menus
The Food Standards Agency (FSA) has backed calls for “Owen’s Law”, which would force restaurants to publish allergy information on their menus. The FSA Board…
Read more...The Food Standards Agency (FSA) has backed calls for “Owen’s Law”, which would force restaurants to publish allergy information on their menus. The FSA Board…
Read more...Hospitality groups achieved year-on-year sales growth of 4.0% in November, the new CGA RSM Hospitality Business Tracker reveals. Restaurant, pub, and bar groups have now…
Read more...Seeing family around the festive period has been voted the best thing about Christmas, according to new national research by pub company and brewer Greene…
Read more...Former Prime Minister Boris Johnson said there was no “conclusive” evidence that the government’s Eat Out to Help Out (EOTHO) initiative to encourage the public…
Read more...Spending on essential items saw a smaller increase (3.3 per cent) than in October (3.9 per cent), as falling petrol and diesel prices impacted fuel…
Read more...71% of Welsh food businesses now have the top hygiene rating of 5 – a jump from 44% from 10 years ago – making it…
Read more...Cash-strapped families plan to cut back on eating out and takeaways in 2024 as the cost of living continues to squeeze household budgets – presenting…
Read more...The latest research from Lumina Intelligence Eating & Drinking Out Panel (4WE 29/10/2023) shows that consumer confidence has improved when compared to October last year,…
Read more...The freezing of the small business rates multiplier for another year coupled with the extension of the 75% discount for occupied retail, leisure and hospitality…
Read more...The UK restaurant market is forecast to reach a value of £18.7 billion in 2023, marking a growth of 5.2% and positioning the sector 2.6%…
Read more...Britain’s leading hospitality groups saw year-on-year growth slow to 3.2% in October amid widespread poor weather, the new CGA RSM Hospitality Business Tracker reveals. It…
Read more...Amongst restaurants charging over £100 per head, above-inflation restaurant price hikes of 10.7% in London and 14.7% outside London are swelling a new tier of…
Read more...A new report has revealed that the key to driving loyalty among consumers is delivering consistently great experiences, with 49% saying a few bad experiences…
Read more...Britain’s restaurant groups achieved double-digit growth in delivery sales in September—but takeaways dipped after a convenience-driven change in consumers’ habits. CGA by NIQ’s Hospitality at…
Read more...KPMG research shows consumer intention to cut back on socialising, buying gifts, groceries. The scale of Christmas spending cutbacks due to the cost of living…
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