2023: The Demise of Hospitality
By Melissa Toney is a solicitor and expert in regulatory and licensing at law firm, Shakespeare Martineau 2023 has begun in much the same way…
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Top Tips For A More Energy-Efficient Business
With rising business energy costs, energy efficiency has become much more of a necessity no matter the size of your company. Lowering energy consumption is…
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Cost Of Living: Can’t Afford To Give Employees A Pay Rise? Here’s How You Can Help
By Joanne Moseley and Martha Kent from the Employment Team of Irwin Mitchell (www.irwinmitchell.com) In recent years, there have been some startling statistics about employees’…
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Are Consumers Ready for a Sustainability Sea Change in the Hotel Industry?
By Jimmy Theodorou, Head of Global Real Estate Group, Reed Smith With sustainability becoming a growing concern for individuals around the world, it is no…
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Finger Clickin’ Good: How Hospitality Can Get Better at SEO
By Chris Pitt, Managing Director at Vertical Leap (www.vertical-leap.uk) Whether fried chicken or foodie dishes are to your taste, the chances are you’ll have made…
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Why a Hotel’s ESG Policies Should Not Be Placed By The Wayside In 2023
By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) For many, a new year is a time for renewal and rebirth. It is certainly true…
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Supporting Mental Health During the Cost of Living Crisis
By Daniel Stander, an employment lawyer and certified mental health first aider at Vedder Price LLP (www.vedderprice.com) The hospitality sector can be forgiven for wondering…
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Practical Ways to Cope with Food Inflation
With the rate of inflation peaking and food prices likely to stay high in the immediate future, Oliver Hall, managing director at food procurement experts,…
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How Could SoftPOS Technology Enhance the Hospitality Industry?
By Hervé Thevenin, Global Marketing Manager Vertical Sales at Worldline (https://worldline.com/) The number of merchants deploying Software Point of Sales (SoftPOS) solutions is expected to…
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Commercial Lighting Tips to Help Your Business Save Money
By Mara Rypacek Miller, Managing Director, Industville Ltd (www.industville.co.uk) Choosing the right commercial lighting can be essential for the success of your business, whether it’s…
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Top Ten Tips on Interviewing and Hiring the Right Candidate
Emma Alexander, Tylney Hall’s Personnel & Development Manager, offers her Top Ten Tips on how companies can not only deliver a successful interview but can…
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Considerations When Making Hospitality Innovations Fit For Purpose
By Sarah Brewster, Director at Stonehouse Court, a hotel nestled in the heart of Gloucestershire, close to Stroud. (www.stonehousecourt.co.uk) In today’s financial climate, opportunities for…
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‘A Soft Target For Fraud’: Mitigating Risk In The Hotel Industry
Brian Kinsella, Senior Regional Fraud Manager at global payments provider Elavon (www.elavon.com), shares common scenarios hotels may face during the booking process and ways businesses…
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Beyond The App: How Tech Can Deliver Better Results for Restaurants and Customers
By Brian Hickey, CEO and Co-founder at VROMO (https://vromo.io/) It won’t come as a surprise to anyone that successful businesses will depend on happy customers…
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An Immigration Lawyer’s Guide to Hiring From Outside the UK
By Birketts’ Immigration Specialists Sacha Wooldridge and Krishma Bathia (www.birketts.co.uk) Prior to Brexit, 42% of jobs in the hospitality industry were filled by EU Nationals,…
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