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And Britain’s Best Pub Pie Is….

Yorkshire’s Chestnut Horse Welsh cob pie –  the nation’s best pie Britain’s best pub pie belongs to a pub between Driffield and Bridlington on the Yorkshire Wold. 17th century country inn the Chestnut Horse’s Welsh cob pie won olive magazine’s ...

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Chef Of The Future 2014 Winner Announced

The Vegetarian Society’s cookery school, Cordon Vert, is pleased to announce that the winner of the Chef of the Future 2014 competition is Gavin Kellett, Head Chef at the Manor House, Godalming. On hearing that he had won the coveted ...

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