By Kasia Krieger, business manager at industry specialist Pineapple Recruitment (www.pineapple-recruitment.co.uk) A catering recruitment specialist has urged jobseekers to get one step ahead during the…
Read more...Specialist business property adviser Christie & Co has launched its Pubs & Restaurants Market Review, which reflects on activity, trends and challenges faced by hospitality…
Read more...By Mark Edwards, audit partner and head of Leisure & Hospitality at BDO (https://www.bdo.co.uk) The UK’s restaurant and bar sector stands at a pivotal moment….
Read more...By Carl Johnson, specialist hospitality finance lease provider at Anglo Scottish (www.angloscottishfinance.co.uk) Could putting your own twist on Afternoon Tea Week make all the difference?…
Read more...By Lisa Sharman, National Head of Education & Commercial Training at St John Ambulance (www.sja.org.uk/ml) Workplaces can support mental health after trauma through crisis response,…
Read more...By Patrick Clover, Founder, Stampede (https://stampede.ai) One of the biggest problems stifling growth for restaurant owners and chains is cash flow. But, in order to…
Read more...By Edd Johnson, VP Partnerships, SMB International at Worldpay (www.worldpay.com) The role of friends and family providing the financial support required to kick start businesses…
Read more...By Patryk Luszcz, UK regional director at Profitroom (www.profitroom.com) says that hospitality needs a better AI conversation For years, hotels, pub groups and OTAs have…
Read more...By Melissa Haskell, regulatory partner at Knights (www.knightsplc.com) The introduction of the United Kingdom’s Extended Producer Responsibility (EPR) regime in April marked a significant shift…
Read more...By Rachel Seagrove, Director of Advisory Services from Wavenet (www.wavenet.co.uk) As UK hospitality operators battle rising costs, staffing challenges and tighter margins, smart connectivity is…
Read more...By Ben Stepney, Partner in the Employment team at Thomson Snell & Passmore (https://ts-p.co.uk/) The hospitality industry may feel as thought it has enough on…
Read more...By Chris Bristow, Real Business Rescue (www.realbusinessrescue.co.uk) The Business Distress Index published by Real Business Rescue, paints a worrying picture of the financial health of…
Read more...Patryk Luszcz, UK regional director at Profitroom (www.profitroom.com) says that hospitality needs a better AI conversation For years, hotels, pub groups and OTAs have relied…
Read more...Philip Rayner, Founder and MD of Glebe Farm Foods Every year, International Coeliac Disease Awareness Day on 16th May shines a light on a condition…
Read more...By George Miller, employment law specialist at national law firm Roythornes Solicitors (www.roythorne.co.uk) The Employment Rights Bill marks one of the most significant overhauls in…
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