Burnt Chef Project Starts ‘Change The Menu’ Campaign
The Burnt Chef Project, a not-for-profit social enterprise dedicated to improving mental health in the hospitality industry, has announced the launch of its new campaign…
Read more...The Burnt Chef Project, a not-for-profit social enterprise dedicated to improving mental health in the hospitality industry, has announced the launch of its new campaign…
Read more...Photo Courtesy of Punch Pubs & Co People’s Captain are developing an industry-first Mental Health First Aid (MHFA) qualification specifically for the challenges and needs…
Read more...The Craft Guild of Chefs celebrated its 30th Craft Guild Chefs awards at a glittering dinner held on Monday 24th June at the JW Marriott…
Read more...Sodexo employees, through the Stop Hunger Foundation, are supporting the armed forces community through volunteering activities to help SSAFA, the Armed Forces charity, provide valuable…
Read more...Noble Restaurants Group has announced the appointment of Jeremy Brown as its new Culinary Director. In his new role, Jeremy will oversee culinary operations across…
Read more...The BII Licensee of the Year winner has been unveiled, Justine Lorriman from The Royal Dyche in Burnley beat off stiff competition from five other…
Read more...UKHospitality Scotland has added its voice to growing calls for the specific needs of Scotland to be recognised in the UK’s immigration system. Recruitment challenges…
Read more...Wireless Social, the Access Group-owned leading provider of guest Wi-Fi solutions, is making a final call for both men’s and women’s teams to re-create EUROs…
Read more...The Night Time Industries Association (NTIA) has announced the appointment of Michael Kill as the new Vice President of the International Nightlife Association (INA). This…
Read more...Suzanne Baker has been appointed Non-Executive Director of progressive London pub operator, Market Taverns. With a hugely successful track record in hospitality Suzanne, who has…
Read more...It’s time to celebrate the amazing work of kitchen porters as National KP Day returns on June 22nd. Organised by Winterhalter, KP Day seeks to…
Read more...Only A Pavement Away, the industry charity supporting those facing homelessness find employment in the hospitality sector, has expanded its groundbreaking work to cover Scotland…
Read more...Hospitality can deliver for Britain by growing 6% a year and creating 500,000 new jobs with the right investment, according to economic analysis from UKHospitality…
Read more...2024 sees Winterhalter celebrate the 10th Kitchen Porter of the Year competition, which aims to recognise the amazing work so many kitchen porters do to…
Read more...It’s double Gold for North East England at last night’s (Wed June 5) national tourism awards. For the second year in a row Serenity Farne…
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