Independent Hotels In The UK Well-Positioned Heading Into Summer Season
From January to April 2023, hotels in the UK recorded a rise of 23% in Revenue Per Available Room (RevPAR) compared to the same period…
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Business
All the latest business news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Suffolk Restaurant And Bar, The Mill, Gains Safety Accreditation
The Mill Restaurant and Bar in Stowmarket has become the first in Suffolk to be accredited under the Licensing Security and Vulnerability Initiative (Licensing SAVI)….
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Pubs Code Adjudicator’s Tied Tenants Survey Shines A Light On Pub Co And Tenant Relationships
PCA issues findings from annual survey, with Marston’s coming out as the top performer across the board The Pubs Code Adjudicator (PCA) has issued the…
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The Crown Inn, Upton, Celebrates Recognition by the Michelin Guide
The Crown Inn, Upton, prides itself in being an award-winning traditional, rural pub/restaurant with a reputation for serving Michelin quality food using seasonal and local…
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New Appointment At Brakspear To Bolster Team Development
Pub operator Brakspear has appointed Simone Brown to a newly-created Head of People role, as the company looks to bolster the attraction, engagement, retention and…
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FSB Launches ‘Sunshine List’ of ideas to Empower Hospitality as Tourism Season kicks off
Policymakers have a golden opportunity to help small firms make the most of tourism season this summer as the holiday season kicks off, according to…
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Sir Graham Brady Announced as New Chair of Wine and Spirits APPG
Sir Graham Brady, MP for Altrincham and Sale West, and chair of the 1922 committee, has been elected as the new chair of the All-Party…
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Card Spending Grew just 3.6% in May but Pubs & Bars See Sales Uplift
Consumer card spending grew just 3.6 per cent year-on-year in May – less than half the latest CPIH* inflation rate of 7.8 per cent and…
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Chef Vacancies Need Urgent Attention
UKHospitality has urged the Migration Advisory Committee (MAC) to add chefs to the Shortage Occupation List, in order to alleviate persistent shortages. Responding to the…
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S U R V I V I N G – An Open Letter to Readers of CLH News
By David Hunter, The Bowden Group (www.bowdengroup.co.uk) Ok … we all know that we have been through some very difficult times over the last few…
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The Importance of Energy Savings to Business Operations Cannot Be Overstated
By Mike Nixon, Sales Director at Abraxas Catering Equipment Ltd. (www.abraxascatering.co.uk) The last three years have been difficult for the catering sector. The Covid-19 pandemic,…
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Pub and Bar Transactions Up 27.3% as Brits Make the Most of the Warm Weather
Data from Barclays has revealed that during Saturday and Sunday (27-28 May) transaction volumes increased across Hospitality and Leisure businesses. Restaurants, pubs and bars, camping…
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Pubtrack Reveals The Winners In Britain’s Pub Sector
CGA by NIQ has launched its exclusive new PubTrack survey, revealing the performance of top pub groups across Britain against a wide range of key…
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Just 1 In 3 Hospitality Operators Optimistic with Energy Costs Up 80% on Last Year
New industry-wide data shows just 29% of hospitality businesses feel optimistic about the next 12 months, with energy their biggest concern, prompting an alliance of…
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You May Be In Limbo, But Just Not Know It
By Donna Obstfeld, twice published author and expert in Human Resources (HR) and management at DOHR (www.dohr.co.uk) The law changed In July of 2022, the…
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