Bank of England Delivers Fifth Rate Cut as Hospitality Sector Seeks Relief
The Bank of England has reduced the base rate to 4% following a closely contested vote that required an unprecedented second ballot, offering potential respite…
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Hospitality
All the latest hospitality news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Glebe Farm Foods’ PureOaty Range Adds Two More Great Taste Awards to its Growing Collection
Glebe Farm Foods, the Cambridgeshire-based family business renowned for its 100% British gluten free oat products, is proud to announce that two of its PureOaty…
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Harrods Restructures Restaurant Portfolio as Celebrity Chef Partnerships End
London’s prestigious Harrods department store has confirmed a significant restructuring of its restaurant portfolio, with several high-profile chef partnerships set to conclude over the coming…
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CAMRA Calls For Fairer Market Access And Transparency In Pub Supply Chain
New polling from YouGov reveals that the overwhelming majority of UK adults agree that large multinational brewers are making it harder for independent breweries to…
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Two Manchester Hydes Pubs Named Among England’s Best in The Telegraph’s Pub Guide
Two of Manchester’s most cherished Hydes pubs, The Fletcher Moss in Didsbury and The Grey Horse on Portland Street, have been named among The Telegraph’s…
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Falling Orders Keep Restaurants’ Delivery and Takeaway Revenue Flat in June
Top restaurant groups’ delivery and takeaway sales by value were virtually flat year-on-year in June 2025, according to the latest edition of CGA by NIQ’s…
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CAMRA Names 2025’s Top Beer At The Great British Beer Festival
Mild by Penzance brewery has been crowned CAMRA’s Champion Beer of Britain 2025 at the Great British Beer Festival, NEC Birmingham, today. Twelve amazing finalists…
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Admiral Taverns Awards Colchester Pub After Raising £30,000 For Charity In One Year
Admiral Taverns has named The Silver Oyster in Colchester as its ‘2025 Leased & Tenanted Community Pub of the Year’ after raising £30,000 for various…
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Cheshire Pub Reopens With Fresh New Look Following £160K Investment
The Bull’s Head in Lymm has reopened following a £160,000 refurbishment by independent brewer Hydes, bringing a stylish new interior and enhanced guest experience to…
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Welsh Hospitality Facing Fight To Avoid Being Taxed Out
Besieged Welsh hospitality businesses are now facing substantial and potentially damaging business rates hikes after the Welsh Government sidelined the sector in a new batch…
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UK Hospitality Venues Close At Rate Of Two Per Day As Sector Contracts
The latest Hospitality Market Monitor from CGA by NIQ and AlixPartners indicates the hospitality sector experienced a renewed decline in the first half of 2025,…
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Cherry Equity Partners Rescues Gusto Chain Through Pre-Pack Administration
Cherry Equity Partners has completed the acquisition of Italian restaurant chain Gusto through a pre-pack administration process, securing the future of seven locations while unfortunately…
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Adnams Announce New Chief Financial Officer
Suffolk-based premium beer, spirits and hospitality group Adnams, has appointed Andy Driscoll as its new Chief Financial Officer. A Deloitte qualified financial professional with significant…
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Consumers Dine Out Less Often But Spend More Per Visit, Reveals Lumina Intelligence
The latest data from the Lumina Intelligence’s Eating and Drinking Out Panel shows a nuanced picture of consumer behaviour across the UK foodservice market this…
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Bidfresh Announces The Acquisition Of Hodgson Fish And Sailbrand
Bidfresh has announced the acquisition of both Hodgson Fish and Sailbrand, effective from 30th July 2025. This strategic move further strengthens Bidfresh’s position as the…
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