Over the last few months, Craft Union pubs and teams across the country have been busy donating and fundraising for Only A Pavement Away’s Winter…
Read more...UKHospitality believes making pavement licences permanent will help the Covid-ravaged hospitality sector make a faster post-pandemic recovery. The leading trade body says outdoor drinking and…
Read more...Watching the heart-breaking scenes of the attack on Ukraine unfold makes us feel quite helpless here in the UK. Yet, one small gesture we can…
Read more...Following the Russian invasion of Ukraine, there have been calls to boycott Russian brands with the country’s most famous commodity, vodka, bearing the brunt of…
Read more...The Business Banking Resolution Service (BBRS) is an independent and free dispute resolution service. The BBRS is appealing directly to the tourism and hospitality sector…
Read more...Contract catering sales saw a modest recovery in the last quarter of 2021, new CGA research reveals—but COVID-19 concerns continue to hold them well below…
Read more...Hospitality sector receives unfair treatment from energy suppliers as prices reach 150% increase on pre-pandemic levels Hospitality businesses across the UK are being refused energy…
Read more...By Mike Meek, Procurement Director at food procurement specialist allmanhall, outlines the key factors impacting food inflation and the effect on food prices, and what…
Read more...By Scott Dahl, Programme Director: Master’s in Hospitality Strategy and Digital Transformation, Les Roches Global Hospitality Education (www.lesroches.edu) It is interesting to see how every…
Read more...By Jonathan Beech, Managing Director of Migrate UK an immigration law firm working in the hospitality sector (www.migrate-uk.com/) While it’s no surprise that the hospitality…
Read more...According to the new Lumina Intelligence UK Foodservice Delivery Market Report 2022, the UK foodservice delivery market is forecast to grow by +£0.7bn in 2022,…
Read more...HM Revenue and Customs (HMRC) has revealed that more than one million customers filed their late tax returns in February – taking advantage of the…
Read more...Greene King, the country’s leading pub company and brewer, has saved over 24,000 biscuit and sweets tubs, which is over three tonnes of plastic, from…
Read more...An international boycott of Russian vodka is mounting as politicians, businesses and hospitality groups signal their opposition to Russian President Vladimir Putin’s invasion of Ukraine….
Read more...Jill Whittaker, Managing Director at HIT Training (www.hittraining.co.uk), explores the value of apprenticeships in hospitality. “There’s no doubt the Coronavirus pandemic has sparked big changes…
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