Phil Hoyle, publican of The London Tavern, on Linford Road in Poulner, has been awarded the British Institute of Innkeeping’s (BII) Heart of the Community Award in recognition
Read more...BBPA responds to announcement on tier review that puts thousands of Britain’s pubs at high risk of permanent closure unless Government steps in with more support
Read more...By Simon Hughes, partner at Taylor Watson (www.taylorwalton.com)
Just as dire predictions about the UK economic recovery and news of stalled Brexit negotiations are driving a pessimistic out-look amongst business owners
Read more...Businesses in the hospitality and licensed on trade brace themselves for more closures, with the possible exception of offering takeaway facilities as 8 more regions moved into tier 3.
Read more...The furlough scheme has been extended until the end of April 2021 with the government continuing to contribute 80% towards wages – giving businesses and employees across the UK certainty into the New Year
Read more...By Kelly Brierley and Tom Capper, regional sales managers at Robert Scott (www.robert-scott.co.uk)
The hospitality sector has had to adapt at pace in the wake of Covid-19. From introducing one-way systems for customers and staff
Read more...The ‘new normal’, travel restrictions and wellness are expected to influence food and drink dining trends in 2021, as the industry feels the ongoing affects of the pandemic.
Read more...Permitting people to gather in “unregulated” homes over the Christmas period but the same time banning mixing in pubs is “making a mockery” of the industry, says British Beer and Pub Association (BBPA) chief executive Emma McClarkin.
Read more...Wetherspoon chairman Tim Martin has once again hit out at the government handling of the pandemic, and has called for radical change describing the pub situation as “dire”
Read more...Nestlé Professional has launched its Toque d’Or competition and hospitality awards for the 33rd time – with a new format and even more opportunities for young hospitality professionals to get involved.
Read more...The CEO of bar chain Revolution, Robert Pitcher has hit out at the Government’s treatment of bars and late-night operators as he revealed vaccine progress gives the group hope for a strong recovery next year.
Read more...By Danilo Mangano, General Manager Europe SevenRooms (www.sevenrooms.com)
The Christmas season always requires significant planning and preparation on behalf of hospitality operators so they can maximise success at the busiest time of the
Read more...By Paul Sleath, CEO at PEO Worldwide (www.peoworldwide.com)
Since lockdown was announced in March and the pandemic began to cripple the global economy
Read more...Following the decision to plunge London into the strictest tier Chancellor Rishi Sunak is set to reject a appeal by London’s mayor Sadiq Khan for a bailout for the capital’s hospitality industry.
Read more...Pub representative association ‘Standing up for Pubs and Publicans’, The British Pub Confederation has written to the Rt Hon Alok Sharma MP, Secretary of State at the Department for Business
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