The Burnt Chef Project’s Inaugural Gala Dinner Raises More Than £32,000
Out of the Shadows, the first ever gala dinner hosted by The Burnt Chef Project in Bournemouth on the 17th November, raised more than £32k…
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Hospitality
All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Gloucestershire Operations Manager Takes Home ‘Employee of the Year’ Award at Annual Awards
A Gloucestershire Operations Manager is forging a stellar reputation in the hospitality industry for his outstanding achievements within the sector after taking home the ‘Employee…
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Michelin Star Chef Tom Kerridge says Hospitality Remains ‘Strong’ Despite Misconceptions
-Celebrity chef backs Hospitality Rising campaign which aims to tackle jobs crisis – Michelin star chef Tom Kerridge has called for hospitality leaders to get…
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Benares Wins ‘Best Restaurant in Central London’ at British Curry Awards
Benares, the Michelin-starred modern Indian restaurant in Mayfair, was awarded the top accolade of ‘Best Restaurant in Central London & City’ for the second year…
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Williams Donates Fridge to Local School’s Food Bank
Williams Refrigeration has donated a Jade refrigerator cabinet to the foodbank run by the Friends of Eastgate Academy. Eastgate Academy is a primary school in…
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Inn Collection Group Offers Up Pubs as a Warm Space
A “pub with rooms” company, the Inn Collection, is inviting older members of the community to use their pubs as warm spaces during December.The company…
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Diageo Campaign with ‘Think!’ Returns This Christmas to Tackle Drink Driving
Diageo, maker of Guinness, Johnnie Walker, Smirnoff, Captain Morgan and Baileys, is re-igniting its partnership with THINK!, the government’s official road safety initiative. The digital campaign…
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New Leading Catering Industry Guide to Good Hygiene Practice Launched
UKHospitality, in partnership with the Food Standards Agency (FSA) and Food Standards Scotland (FSS), has today launched an updated version of the industry-recognised hygiene standards…
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Recession Threat Drives Negative Sentiment, Despite Some Recovery
Lumina Intelligence’s Wholesale Market report showcases that the majority of business leaders across the grocery retail (54%) and eating out market (58%) are expecting trading…
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The Savoy Educational Trust Appoints New Chief Executive
The Savoy Educational Trust has appointed Angela Maher, Co-Founder and Director of FLIGHT (Future Leaders in Global Hospitality & Tourism), its new Chief Executive. Maher…
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1 in 4 Small Businesses Plan to Close, Downsize, or Restructure if Energy Bills Relief Ends in April Next Year
Small firms’ survival during the ongoing energy price crisis will depend on continued government support through Energy Bill Relief Scheme (EBRS) beyond March 2023, according…
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Hospitality Shift Workers Will Work 43% More Hours this Weekend
Hospitality industry workers will collectively work 43% more hours this weekend compared to usual, according to analysis from shift work platform, Deputy. With Black Friday…
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Supply Chain Concerns as Delivery Workers Vote to Strike
Almost 400 workers delivering food to KFC, Burger King, Pizza Hut and Wagamama will strike over a real terms pay cut. A majority of 76…
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Greene King Fundraising for Macmillan Cancer Support Feted at Westminster Event
PubAid and the All-Party Parliamentary Beer Group (APPBG) have celebrated Greene King’s outstanding achievement in raising more than £13 million for Macmillan Cancer Support, presenting…
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Strike Resolution Needed as Hospitality Set to Lose £1.5 Billion
UKHospitality Chief Executive Kate Nicholls has written to the Transport Secretary Mark Harper outlining the scale of the damage facing the sector. Analysis by UKHospitality…
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