Scottish Government Launches Consultation on Calorie Labelling
The Scottish government has launched a public consultation seeking views on the plans to add the number of calories to menus in the out of…
Read more...All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
The Scottish government has launched a public consultation seeking views on the plans to add the number of calories to menus in the out of…
Read more...The hospitality industry can lead the way in helping disabled people to flourish, according to a leading trade body. UKHospitality said that the important personal…
Read more...UKHospitality has welcomed the opportunity to comment on the UK Covid-19 Inquiry terms of reference – in particular the specific mention of hospitality within the…
Read more...A report by the Environment, Food and Rural Affairs committee has revealed that COVID19 and Brexit I’ve had a huge impact on the food and…
Read more...Stuart Riddle along with his wife Joanna have established a portfolio of pubs, restaurants, and hotels. Their latest venture is the £1,200,000 renovation of The…
Read more...Consumer card spending grew 13.7 per cent in February compared to the same period in 2020 – the highest growth since November 2021 – as…
Read more...Globally acclaimed Diageo World Class GB is launching a new, scaled-up World Class Studios education programme to support the bartending community in GB, following a…
Read more...The latest figures from hospitality software provider Fourth reveal that the new National Living Wage (NLW) rates will mostly benefit front-of-house workers, who will see…
Read more...• First in-person awards since 2019 • Monday 26 September, JW Marriott Grosvenor House London • Menu created by The Social Company founder Jason Atherton…
Read more...Last week, over 200 people from across the hospitality industry gathered in the House of Commons, Westminster for the sixth Hospitality Apprenticeship Showcase (HAS). The…
Read more...Dalata Hotel Group Plc (“Dalata” or “the Group”), the largest hotel operator in Ireland, growing rapidly in the UK with a presence in continental Europe,…
Read more...Calories will be labelled on menus and food labels in out-of-home food businesses from today, April 6 April 2022. Large businesses with 250 or more…
Read more...KP of the Year 2019 Davie Fleetham with head chef Jim Jawor at BaxterStory at RBS. Winterhalter searches for the UK’s top Kitchen Porter The…
Read more...A leading figure in Bristol’s hospitality industry has helped raise £12,000 for a children’s hospice. Raphael Herzog, Chair of the Bristol Hoteliers Association (BHA), was…
Read more...A class action lawsuit against Visa and Mastercard on behalf of a large number of claimants will be launched imminently. Harcus Parker, a UK commercial…
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