Queen’s Jubilee: How to Introduce Regal into Your Restaurant
The Queen’s Platinum Jubilee is fast approaching, and this is set to be a big date for the hospitality industry across the UK. You are…
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Restaurants
All the latest restaurants news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
New City of London Corporation Licensing Committee Chairman Elected
James Tumbridge has been elected as the new Chairman of the City of London Corporation’s Licensing Committee. The elected body is responsible for licensing City…
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Chancellor Must Do More to Support Struggling Businesses, says Scottish Licensed Trade Association
Yesterday’s (May 26) announcement by UK Chancellor Rishi Sunak outlining measures to address the rising cost of living is good news for struggling families but…
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Food and Drink Sales in Britain’s Cities Back in Growth as Workers and Visitors Return
The Top Cities Vibrancy report reveals buoyant Spring sales for restaurants, pubs and bars as Bristol is ranked Britain’s most vibrant city, while northern hubs…
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How to Maximise Restaurant Revenue This Summer
By Danilo Mangano, Managing Director, International at SevenRooms (www.sevenrooms.com) With warmer weather and an extended bank holiday fast approaching, UK restaurants should be preparing for…
Read more...Food and Drink Menus Get Bigger and Prices Rise +2.5% in Q1 2022
According to data from Lumina Intelligence’s Menu Tracker, menus across the UK eating and drinking our market have grown in size and average prices have…
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New Clinical Trial Offers Hope that “Everyday Foods” Could be Used to Treat People with Food Allergies
A new ground-breaking study aims to prove that commonly available peanut and milk products taken under medical supervision can be used as a treatment for…
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95% of School Leavers Are Not Considering a Career in Hospitality
With hospitality businesses facing talent shortages alongside increased demand and higher customer expectation, employers are focused on attracting the next generation of skilled workers. However…
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Managed Groups’ Like-for-Sales Up 2% in April, but Cost Pressures Stunt Growth
Britain’s leading managed restaurant, pub and bar groups recorded like-for-like sales growth of 2% in April 2022, the latest Coffer CGA Business Tracker reveals. The…
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HRC Shortlisted for Major Event Industry Award
Hotel, Restaurant & Catering (HRC), IFE, International Food & Drink Event and IFE Manufacturing have been shortlisted for Best UK Trade Show over 8,000sqm at…
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Warm Weekend Lifts drinks Sales 3% Above Pre-COVID-19 Levels
On Premise drinks sales finished last week just ahead of pre-pandemic comparatives last week, CGA’s latest Drinks Recovery Tracker shows. It indicates that average sales…
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Why Nightlife Operators Are Moving Into Restaurants
By Alexandre Santamaria, Founder of Aware Hospitality (www.awarehospitality.com) We all know that the pandemic totally changed the world of restaurants. From outdoor dining to parties…
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Three Restaurants and a Bar to Open in Flannels New Liverpool Store
This summer, Flannels Liverpool will open in the Owen Owen Building as the city’s most exclusive and experiential department store, fusing retail and leisure under…
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The Importance of Robust Health and Safety Procedures in a Professional Kitchen
By Charlotte Dowson, Senior Solicitor in the Accident Claims Team at Bolt Burdon Kemp (www.boltburdonkemp.co.uk) Andrew Lewis, a chef, suffered serious burns after being covered…
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Fatto Pizza & Beer to Launch in Kings Cross this June
This June, Brighton’s Fatto a Mano will launch Fatto Pizza & Beer in Kings Cross, serving up Neapolitan pizzas alongside craft beers from some of…
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