All the latest restaurants news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
A year on from the introduction of Natasha’s Law, which requires food businesses to include full ingredients labelling on prepacked for direct sale foods, new…
Read more...The Crown Inn, Upton today announced it has been recognized by Tripadvisor as a 2022 Travelers’ Choice award winner for restaurants. The award celebrates businesses…
Read more...India Cottage has been recognised by TripAdvisor as a 2022 Travellers’ Choice award winner for being in the top 10% of restaurants worldwide. The award…
Read more...Burger King UK (“BKUK”) announces the indirect acquisition of all 74 Burger King restaurants from its second largest franchise partner, through the acquisition Karali Limited…
Read more...Independent restaurant and bar operator, Buzzworks Holdings, will close its entire business on Monday 3 October for an annual Wellbeing Day for its workforce. The…
Read more...Leaders of trade bodies representing pubs, brewers, bars, restaurants, hotels and consumers have written to the Chancellor following the mini-budget last week, highlighting the urgent…
Read more...The latest venture from Scottish independent bar and restaurant operator, Buzzworks Holdings, has been unveiled – with the opening of an exciting new venue named 30 Knots in South Queensferry.
Read more...Like-for-like sales at Britain’s managed restaurant, pub and bar groups in August were 2.0% ahead of the pre-COVID-19 levels of August 2019, the new edition of the Coffer CGA Business Tracker shows.
Read more...The has been a surge in the number of UK insolvencies over the past year, as the current cost of living crisis shows no signs…
Read more...One of Wales’ top chefs has said the passing of Her Majesty the Queen is a ”huge loss” not only to the United Kingdom and…
Read more...The State Funeral of Her Majesty The Queen will take place today September 19 at Westminster Abbey beginning at 1100hrs. The Service will pay tribute to The…
Read more...Former Chef of the Year Mark Sargeant has returned to his roots with the opening of his first independent restaurant in his hometown. The Brasserie…
Read more...Nearly 9 in 10 consumers (89%) use cards or contactless payment every or most times they visit a pub, bar or restaurant, new research shows,…
Read more...Chef Tom Kerridge is launching a £15 lunch menu at his Bull & Bear restaurant in Manchester to give people an opportunity to dine out…
Read more...Restaurant and pub groups’ delivery and takeaway sales have fallen since COVID restrictions ended, the latest CGA Hospitality at Home Tracker reveals—but they remain well…
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