Jobseekers are now able to access a new Government-backed employment programme designed to fill vacancies in the hospitality sector. The pilot scheme, set to launch…
Read more...Night Out Rewards Pub Colleagues The team at The Lion in Wendlebury near Bicester swapped their aprons for party wear recently when a replacement crew…
Read more...Long-serving landlord Gerry Dolan retired from The Westminster Arms on Monday (September 4), after exactly three decades behind the bar. Gerry, 68, began managing the…
Read more...On average, a UK worker typically spends around 10 years in the same job, however, a head porter at a resort hotel in Rutland has…
Read more...54% said they need work that fits around health, caring, or family responsibilities Nearly two thirds (62%) of over 50s said they would like a…
Read more...The theme for the 2024 UK Young Restaurant Team of the Year competition has been announced and entry packs are now available for competing chefs….
Read more...Nicholas Tilt and Anne Andrews have been running The Duke of Edinburgh, Winkfield, an Arkell’s Brewery pub, since 13 August 1998 and to mark their…
Read more...Copyright David Hawgood. The Night Time Industries Association (NTIA) condemns in the strongest terms the reckless expansion of London’s Ultra Low Emission Zone (ULEZ) scheme….
Read more...Hospitality businesses saw a 33% increase in sales during the World Cup final, despite ongoing staff shortages. Leading hospitality trade bodies have united to highlight…
Read more...The 2023 Blue Badge Access Awards for the hospitality sector and beyond are open for nominations until 18 September 2023, with the winners due to be…
Read more...A talented North East chef has just been named Young Pastry Chef of the Year. Megan Armstrong, 26, who works for Newcastle-based 21 Hospitality Group,…
Read more...Elland Brewery’s 1872 Porter (6.5% ABV) has struck gold and has been crowned the best in Britain after winning the Campaign for Real Ale’s (CAMRA)…
Read more...Today’s businesses face fierce competition and it’s becoming increasingly difficult for companies to set themselves apart from the crowd. With new businesses being launched every…
Read more...Accor has joined the initiative created by Saira Hospitality, a London-based non-profit organisation focused on creating pop-up hospitality schools worldwide, and Mews, an industry-leading hospitality…
Read more...Despite the cost-of-living crisis and the ongoing challenges facing the sector, those working in hospitality are still the happiest at work according to new data…
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