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Recipes

Duck Cassoulet

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This winter warmer is a favourite at LittlePod, suppliers of real Madagascan vanilla paste and extracts. A hot one-pot meal is a great idea, particularly on those cold days. LittlePod MD Janet made this cassoulet for a live music event ...

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Venison Pies with Vanilla Sauce

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We are, as you can imagine, big fans of sweet filled pies and we often whip up batches of sweet pastries for LittlePod gatherings. However, this is one of our favourite pie recipes, and it’s savoury. You only need a ...

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BerryWorld Cranberry Mojito

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Serves: 1 Preparation time: 30 minutes for cocktail plus cooling time (a couple of hours) You’ll need: For each Mojito: 10 mint leaves ½ lime 4 tbsp/ 60ml Cranberry Syrup 4 tbsp/ 60ml rum Ice Soda water For the syrup: ...

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Hi-Spirits Serves Up Christmas Cocktail Ideas

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Pubs and bars can get into the seasonal spirit with a new range of simple-to-make Christmas cocktail serves from Hi-Spirits, featuring leading brands from across its portfolio. With cocktail sales booming right across the on-trade, Hi-Spirits’ expert mixology team has ...

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Chestnut & Butter Bean Wellington

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Wrapped in golden pastry, this vegan bake is packed with flavour. Serves: 4-6 Preparation: 25 mins Cooking: 1 hour 15 mins   INGREDIENTS: For the pastry: 500g vegan puff or shortcrust pastry, in a block Flour, for rolling out   ...

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Chocolate & Guinness Cake

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In October 2014, Littlepod launched the very first National Real Vanilla Day at Bickleigh Castle in Devon. One of our wonderful demonstrators was co-founder of Hills & Parkes Deli (and now a qualified chef!), Emma Ring. She treated us to ...

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Mrs Klaus’ Tipple Cocktail Recipe

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With Christmas around the corner, Clamato, the cult US tomato cocktail juice with a twist, are set to get people across the UK in the festive spirit with their next campaign, which involves sharing new recipes and working with British ...

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Mushroom Paté With Chicory & Curly Endive Salad

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The earthy mushroom flavour combines with these mildly bitter greens and tangy dressing to make a wonderfully light Vegan Christmas starter.   INGREDIENTS: For the mushroom pâté: Serves: 4 Preparation: 10 mins Cooking: 15 mins   1 tbsp melted coconut ...

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