Old Fashioned
The original whisky cocktail! This is the first whisky cocktail that opened the door for the rest. Usually made with a bourbon, but Whisky Investment…
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Author: News
Dine-in Occasions Continues to Increase, as Restaurants and Pubs/Bars Grow Share
According to the latest update to the Lumina Intelligence UK Eating Out Market Report 2021, the proportion of out-of-home occasions that are purchased
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Why Increased Customer Expectations Mean Enhanced Hygiene Security Is Key
David Mills, category manager at hygiene and pest control specialist Pelsis Group (www.pelsis.com)
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Alleviating Restaurant Pressures With Self-Ordering Kiosks
By Fionn Hart, UK Country Manager, Flipdish (www.flipdish.com)
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Fuller’s Teams Up with Brian Turner CBE to Showcase Sunday Roasts
Fuller, Smith and Turner PLC has partnered with Brian Turner CBE as ambassador of its amazing Sunday Roasts across its Managed Pubs and Hotels.
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Tourism Minister Reveals Consolidated Data is Key to Demonstrate the Sector’s True Economic Value
Consolidated and credible data is critical for the UK treasury to understand the true economic value of the business meeting and events sector, says Tourism Minister Nigel Huddleston.
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CAMRA to Host Event Celebrating Leading Voices in the Beer and Cider World
The Campaign for Real Ale (CAMRA) will be hosting a panel event attended by leading beer writers and influencers, marking the publication of several of their books
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New Laws and Code to Resolve Remaining COVID-19 Commercial Rent Debts
New laws and a Code of Practice are being introduced to resolve the remaining commercial rent debts accrued because of the pandemic, Business Secretary Kwasi Kwarteng
Read more...Hospitality Industry Unites to Give Unpaid Carers a Break
Five of the UK’s largest independent hotel chains have stepped forward to join charity tech start-up, Carefree, in its mission to provide every full-time unpaid carer
Read more...Pub Spending Grew in October but Restaurant Spending Falls
Despite the backdrop of inflation concerns and rising household bills, overall consumer card spending grew by 14.2 per cent in October, compared to the same period in 2019
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Autumn Budget 2021: What Does It Mean for the Hospitality Industry?
By Russell Nathan, Senior Partner at HW Fisher (www.hwfisher.co.uk)
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Staff Crisis Ingrained In Hospitality Sector, May Extend Beyond 2022
By Kunal Sawhney, CEO of Kalkine (www.kalkine.co.uk)
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Roux Scholarship 2022: Entries open today as the Roux Family set the recipe challenge
The Roux family has launched its search for a 2022 scholar, offering a prize of up to £12,000 to support career development as well as invitation to cook
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Arkell’s Brews Autumn Beer to Honour Armed Forces
Family brewer Arkell’s has created a mild ale named ‘Contemptibles’.
With a long and distinguished history of military service within the Arkell family, the Wiltshire brewery
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Crieff Hydro Family of Hotels Appoints Group Executive Chef
Crieff Hydro Family of Hotels has appointed a Group Executive Chef who brings 25 years’ experience to the role, having worked for renowned hotel groups
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