Fresh Start On The Menu At 18th Century Pub
Family-run pub The Fat Ox in St Michael’s, Tenterden, has just undergone a major makeover, and has taken the opportunity to unveil a fresh new offer for customers.
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News
All the latest news for pubs, bars, clubs, restaurants and hotels in the UK hospitality sector and licensed on-trade industry.
Offices & Workplaces Still Unsure About Booking Christmas Parties
Less than a quarter (21%) of consumers report that their workplace is planning a Xmas party this year (however, it is a 17% increase from 2020). Shockingly, more customers are saying they’re not having
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CLH News Marks 21st Anniversary!
CLH News is 21 years old! Our first issue was delivered to our readership this week in October 2020. We have, in those 21 years,…
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Mathura, Atul Kochhar’s Most Ambitious Restaurant Yet, Opens On October 20th
The long-awaited launch of Mathura, the latest and most glamorous restaurant from Chef Atul Kochhar and restaurateur Tina English, is drawing nearer, with the opening scheduled for October 20th.
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Solid September For Drinks Sales As Wales Excels
CGA’s latest Drinks Recovery Tracker shows average drinks sales by value in the seven days to Saturday (25 September) were down by just 1% on the same week in 2019. It follows a modest dip of 5% last week
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Greene King Runs “Thank You” Campaign For Macmillan Nurses
This month, Greene King customers will be able to submit their personal messages of thanks to Macmillan Cancer Support.
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Harbour Hotels’ Anna Sirba Named GM of the Future
Anna Sirba, operations manager of the Salcombe Harbour Hotel & Spa, has been named GM of the Future by the Master Innholders at the Independent Hotel Show Awards 2021.
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VAT Rate For Hospitality And Tourism Sector Needs To Be Reduced Permanently – Says MHA
With less than a month before the UK government’s autumn budget (27 October), Sue Rathmell, partner at MHA, believes the Chancellor should reduce the VAT rate for the hospitality and tourism
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Bedfordshire Pub Wins Top Slot In National Awards
Houghton Conquest gastropub and hotel, and Forum of British Pubs member, the Knife and Cleaver Pub has won the ‘Best Pub and Rooms’ category in the Great British Pubs Awards.
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It’s the LittlePod Recycling Challenge!
Like to recycle? Feeling creative? Up for a challenge? For anyone answering in the affirmative, LittlePod have got just the thing! There’s not long to…
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CIEH Safe Food Conference To Address Increasing Challenges For Hospitality And Food Businesses Operators
The challenges of managing supply and demand post-Brexit and the implications of mandatory calorie labelling are among the hot topics that will be served up at The Chartered Institute of Environmental
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The industry body is proposing a programme of co-investment to create jobs and boost growth
Having survived 18 months of enforced closure and harsh trading restrictions, the hospitality sector
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Askham Hall Named As UK’s ‘Country House Hotel Of The Year’
A Cumbrian hideaway has been named as the ‘Country House Hotel of the Year’ in the Good Hotel Guide 2022, which is published today Monday 4 October.
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Operators Must Combine Investment In People And Technology To Succeed
Hospitality operators need to combine investment in technology with a new approach to people management if they are to recruit and retain the best employees and deliver the best customer experience
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Hospitality Leaders Scramble To Recruit And Retain As Labour Shortages Bite
One in six (16%) hospitality jobs currently lie vacant, the latest Business Confidence Survey from CGA and Fourth indicates—triggering intense competition among firms to recruit and retain team members.
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