Hospitality Expert Predicts Key Restaurant Trends for 2023
As 2022 comes to a close, it’s time to look ahead to what trends will be cropping up on the restaurant scene next year. Here,…
Read more...As 2022 comes to a close, it’s time to look ahead to what trends will be cropping up on the restaurant scene next year. Here,…
Read more...By Giles Fuchs, owner of Burgh Island Hotel (www.burghisland.com) Hospitality is understandably inclined towards the international — as an industry, we rely on a steady…
Read more...By Melissa Toney, food and drink specialist at law firm, Shakespeare Martineau (www.shma.co.uk) The hospitality sector has been hit hard over recent years by the…
Read more...By Gareth Matthews, employment law partner at MLP Law (www.mlplaw.co.uk) As we enter the busy Christmas season, hospitality businesses should beware of new changes to…
Read more...Recipe supplied by LittlePod (www.littlepod.co.uk) Ingredients 450 g mixed dried fruit 50 g glacé cherries (optional) grated zest of 1 orange 1 tablespoon LittlePod chocolate…
Read more...Small firms’ survival during the ongoing energy price crisis will depend on continued government support through Energy Bill Relief Scheme (EBRS) beyond March 2023, according…
Read more...Hospitality industry workers will collectively work 43% more hours this weekend compared to usual, according to analysis from shift work platform, Deputy. With Black Friday…
Read more...With recent reports stating that 1 in 3 Nightclubs are at risk of closing in the coming months, the NTIA and AFEM have expressed concern…
Read more...Almost 400 workers delivering food to KFC, Burger King, Pizza Hut and Wagamama will strike over a real terms pay cut. A majority of 76…
Read more...PubAid and the All-Party Parliamentary Beer Group (APPBG) have celebrated Greene King’s outstanding achievement in raising more than £13 million for Macmillan Cancer Support, presenting…
Read more...Chef, author and television and radio presenter Barry Vera, together with entrepreneurs Christopher Webb and Joe Scarborough, have taken on the lease of Star Pubs…
Read more...UKHospitality Chief Executive Kate Nicholls has written to the Transport Secretary Mark Harper outlining the scale of the damage facing the sector. Analysis by UKHospitality…
Read more...Three quarters of operators say they are expecting a shortage of kitchen staff and 74% say they are expecting not to have enough front of…
Read more...Omne Agency today unveils its Unchartered Waters report, detailing the ongoing pressures facing food and hospitality operators and brand-new consumer research – and the opportunities…
Read more...As the hospitality and licensed on trade sector struggles with rising energy costs, the Drinks Trust has opened applications to its energy fund. It is…
Read more...