Industry charity Hospitality Action will bring together some of the country’s most talented and admired female chefs to cook up a ‘mouth-watering’ menu at Deer…
Read more...Michelin-starred Chef Adam Handling has become an Ambassador for the GREAT Britain and Northern Ireland campaign. GREAT is the UK’s international marketing campaign, creating jobs…
Read more...Average hourly pay for temporary chefs has risen by as much as 20% in parts of the UK over the past year, data released by…
Read more...Chefs have been chosen to represent Wales at the Global Pastry Chefs Challenge and Global Young Chefs Challenge European heats next February. Will Richards, a…
Read more...Celebrity chef Nathan Outlaw has said the hospitality industry is the ‘saviour of mankind,’ warning of a bleak future if people are unable to go…
Read more...Out of the Shadows, the first ever gala dinner hosted by The Burnt Chef Project in Bournemouth on the 17th November, raised more than £32k…
Read more...-Celebrity chef backs Hospitality Rising campaign which aims to tackle jobs crisis – Michelin star chef Tom Kerridge has called for hospitality leaders to get…
Read more...Benares, the Michelin-starred modern Indian restaurant in Mayfair, was awarded the top accolade of ‘Best Restaurant in Central London & City’ for the second year…
Read more...Gareth Bale and the Wales squad will not be the only Welsh team fulfilling a dream by competing in a World Cup. Whilst the Wales…
Read more...-Celebrity chef backs Hospitality Rising campaign, hailing industry as ‘extraordinary’ place to work- One of the world’s most respected chefs, Raymond Blanc OBE, said parents…
Read more...Nominations are now open for the Craft Guild of Chefs Honours and Awards, which will be announced at the Annual General Meeting, taking place at…
Read more...Celebrity Chef Angela Hartnett OBE has backed major recruitment campaign Hospitality Rising amidst fears the industry could be ‘killed’ by the energy crisis. Speaking in…
Read more...Returning for its fifth year, the Lumina Challenge, run by Alliance – New Zealand’s only 100% farmer-owned red meat co-operative – has announced the launch…
Read more...Historic chef competition International Salon Culinaire has opened for entries for 2023. Taking place alongside Hotel, Restaurant & Catering (HRC) on 20-22 March at ExCeL…
Read more...Former Masterchef winner and celebrity cook Thomasina Miers OBE has warned of a future without weeknight and Sunday dining as the hospitality crisis deepens, as…
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