Chlorine-washed chicken and hormone-treated beef continue to be banned from UK under any trade deal with the US, the environment secretary has said. Theresa Villiers…
Read more...For many consumers, the desire to nurture and protect the environment has motivated the decision to follow a vegan diet. However, the ‘low carbon’ diet…
Read more...A recent survey has found that 49% of consumers associate the ‘organic’ label with ‘natural’ food, which has reinforced a ‘better for you’ positioning in…
Read more...Chefs are being challenged to create a new dish to appeal to the growing number of vegan customers eating out, with the launch of the…
Read more...The winner of MasterChef 2019 has been confirmed as a special guest at the forthcoming Lakes Hospitality Show on 25 & 26 March 2020, where…
Read more...Steelite International has launched their second Hotel Chef competition, in partnership with the Food and Beverage Managers Association (FBMA). Entries are now open to junior-mid…
Read more...1. MORE RESTAURANT CHURN BUT CONFIDENCE EDGING UP: The CGA/AlixPartners Market Growth Monitor shows there have been 2,423 restaurant closures in the last 12 months,…
Read more...Sales of liqueurs in the last 12 months have hit their highest ever level, with 43 million bottles sold worth £1.3 billion, as UK consumers…
Read more...From seaganism to sustainarianism, chefs will have to be ready to embrace an even broader range of customer dietary trends than ever during 2020. Fresh…
Read more...A convenience trends survey commissioned by leading International branding and customer experience agency I-AM has revealed that almost three-quarters of consumers (74%) would be happy…
Read more...When it comes to satisfying customers in pubs and bars, competition is fierce and continues to grow. Therefore, it is crucial for operators to always…
Read more...National foodservice business, Brakes, teamed up with The Matthew Tree Project to bring some festive cheer to disadvantaged families and individuals in Knowle earlier this…
Read more...STAFF at a London hotel have played Santa, by giving an early Christmas gift to hard-working charity volunteers. Hilton London Heathrow Airport has an on-going…
Read more...The owners of a Nottingham pub are to provide up to 300 free Christmas dinners for homeless people. Licensees Angela Jackson and David Bakewell took…
Read more...Almost half of Brits will spend more on a night out this festive period. Consumers are spending an average of £69.64 on a night out,…
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