Independent research published by The Co-operative Group Limited, highlights that dining out and food on the move has seen considerable growth in recent years and as a result, there has been a decline in home cooking by 54% in the ...

Community pub the Dusty Miller in Brighouse, Halifax, has received local recognition for its contribution to the local environment in the annual Yorkshire in Bloom awards as it was listed as a top small business in the gold category. The ...

The majority of Britain’s pub, bar and restaurant bosses are clear they want to avoid a ‘no-deal’ or ‘hard’ Brexit – although a significant minority are now planning for that scenario. As CGA has already reported, fears of a no-deal Brexit ...

Panasonic is launching their automatic rice cookers on the Regale Microwaves stand UP40 at the restaurant show September 30th-October 2nd. Panasonic is giving away  1 x 5kg bag of Tilda Easy Cook Basmati with every 40 cup cooker and 1 ...

The Jetty in Christchurch, Dorset was crowned the 2016 Seafood Restaurant of the Year at an awards ceremony held last night in London Restaurant of the Year 2016, The Woodford. This national award, presented by Seafish and The Caterer, recognises ...

Formerly known as the ‘General Managers’ Conference’, the new name marks the start of a new era for the leading industry event for senior hotel managers. Tickets are now on sale for the two-day event, which takes place 13-14 January ...

With Cask Ale Week currently in full flow, running until Sunday September 29th Campaign for Real Ale has had volunteers up and down the country organising events to celebrate the nation’s favourite drink, from meet the brewer events to educational ...

One year on from the launch of WRAP and IGD’s Food Waste Reduction Roadmap, and 156 UK food businesses have now committed to Target, Measure and Act on food waste. This represents more than half of UK food industry turnover, and more than ...

Community pub the Dusty Miller in Brighouse, Halifax, has received local recognition for its contribution to the local environment in the annual Yorkshire in Bloom awards as it was listed as a top small business in the gold category. The ...

EP Business in Hospitality, in partnership with WMT Troncmaster Services, has today announced the official board for a new industry body, created to monitor and accredit best practice for tipping and service charges across the hospitality industry. The need for ...