The new Holiday Inn Blackpool and Marco Pierre White New York Italian restaurant has this week opened its doors, following a hugely successful recruitment campaign…
There are ‘glimmers of hope’ for the hospitality sector following years of intense cost squeezes and unpredictability battering businesses according to the chief executive of…
Greene King will close its 200-year-old brewery in Bury St Edmunds and open a new £40million facility in its place as part of an ambitious…
Pub is The Hub and Creative Lives are offering rural pubs in Wales the opportunity to get a free creative community box, full of art…
Bournemouth’s Revolution bar has closed its doors with immediate effect. An announcement made on social media on April 30 said: “We have loved shaking your…
A husband and wife team are toasting success after running the local community pub for over two decades. Mark Jones has operated the Stanton House…
A recent report produced by Shakespeare Martineau for the Night Time Industries Association has shown that the hospitality and night time economy sectors in the…
Hospitality group Whitbread has revealed it is to cut around 1,500 jobs across the UK amid plans to reduce its chain of branded restaurants by…
Unilever Foods Solutions (UFS) has released its annual trend report, Future Menus 2024, which sets out the seven global trends that are shaping the food…
MPs have launched an inquiry into the issue of staff recruitment and retention in the hospitality industry. The inquiry into ‘recruitment and retention of staff…
In a world where businesses are increasingly facing pressure on resources and margins, having the right payment systems partner becomes crucial. Payment services are one…
By Catherine Storey, Founder and Director of Freshbat Marketing (www.freshbat.com) There are more options than ever when it comes to marketing your hospitality business; but…
Updating your outdoor area can make a significant impact to your brand, customer experience and profitability. From pavements and roof tops to gardens and terraces,…
Ingredients • 500g Lamb Weston Seasoned Twister Fries • 2 Avocados; peeled, seeded & diced • 4 Southern Fried Chicken/Cajun Chicken fillets, sliced • 100ml…
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